NeuLokal

Neulokal is a restaurant and bar located at 3047 Dundas street west. At NeuLokal, we serve up fresh, modern twists on classic flavors. Our chefs craft delicious dishes for breakfast, lunch, and dinner, using only the best ingredients. NeuLokal is more than a meal – it’s an experience. Enjoy expertly crafted cocktails, wine, and beer in our vibrant atmosphere, perfect for meeting friends or a night out. [read more]

Commisso Bros & Racco Italian Bakery

Founded in 1957 Commisso Bakery has become a Toronto landmark. Famous for our hot table we also offer traditional Italian breads baked daily, deli meats and cheeses, pastries, a convenient mini-market to stock up on food, and even catering. Whether you're looking for a late night snack, to stock up on food, or are missing some household supplies, we are open 24 hours a day, 7 days a week, 365 days a year to serve your needs. [read more]

Blk Swan Kitchen Pub Burlington

Blk Swan Burlington is your place to enjoy fantastic pub grub, cold beers, & family dinning [read more]

Dam Foods Caribbean Market

Located at 37 King Street East, our Bowmanville store is not just a grocery destination but a dining experience. In addition to offering the same great selection of Caribbean grocery items, our Bowmanville store features a cozy seating area, making it the perfect spot to enjoy a meal with friends and family. As part of our expanded offerings, this location also boasts a liquor license, so you can enjoy a refreshing drink with your meal. Whether you’re stopping by for a bite to eat or stocking up on your favorite Caribbean products, our Bowmanville store offers a welcoming and relaxed atmosphere. We are committed to bringing the same level of quality and service that DAM Foods has been known for in Ajax, now to the Bowmanville community. Visit us at 37 King Street East or call us at 289-626-2833 to explore all that our new location has to offer. [read more]

The Fire Pit

The Fire Pit is known for the best hamburger joint in the peel of Mississauga. A sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bun. The burger is grilled and dressed by customer choice. Need catering services for Parties, Corporate Events, or Social Event. Look no further we got it all. We Cater to any type of dish if you can't find it in our Menu. Live cooking is available for more details please contact us or Email us for your catering service needs. [read more]

React Signs Connect

Free Advertising? How Does It Work? Our network advertisers are looking for places to advertise. The more screens we have in high foot traffic areas, the more value we bring to them. Your storefront has people visiting everyday that would see the screens. This is how the magic happens. We will build an ad for your business and place it in 10 local stores in exchange for hosting a screen in your business. You get your business name out there AND you also are helping promote other local businesses and being a community leader. This is a win for everyone. Free Local Advertising For Your Business You Become A Business Community Leader Offer Monthly Promotions Within The Community Make Extra Money With Our Profit Sharing Agreement! [read more]

The Great Canadian Meat Company

The Great Canadian Meat Company was founded back in 1992 in Whitby, Ontario, Canada as a two-man operation with one product: our Authentic Dry Pepperoni. Since then, we have expanded the brand to include the largest selection of shelf-stable meat snacks in Canada: featuring pork, beef, chicken, turkey and venison. Since our enormous success with the Great Canadian brand, we have introduced our Kurtzie’s Gourmet Deli selection, featuring our specialty European style charcuterie and Salami products. The Great Canadian Meat Company has continually strived to create one of Canada’s premiere snack food experiences and we pride ourselves on being a Canadian company using the finest Canadian ingredients whenever possible. We source our pork from Quebec and our beef from Western Canada – ensuring the purest of meats from within our borders. We pride ourselves on processing through a federally inspected, HACCP approved, state of the art facility. We’re solidifying our role as a true Canadian company producing high quality, tasty meat snacks for our valued customers. Whether it’s at your local corner store or high above the clouds, Canadians everywhere continue to support our homegrown brand – today and always, from coast to coast to coast. [read more]

The Jerk House

The Jerk House was founded in 2022. The creation of this unique restaurant was the vision of a father and Son. Born/ lived his life in Jamaica the passion for cooking and catering grew. Working in the hospitality industry for years and with his son's flare for business the idea of a restaurant came about. Years of preparing food for family and friends and connecting people through good food and laughter, the dream of a restaurant that brings the quality and taste of authentic Caribbean Cuisine was created. This dream became reality on July 23rd 2022. Our Goal here at the Jerk House is to provide exceptional service while bringing the flavors and quality of Authentic Caribbean Cuisine to the community and surrounding areas. [read more]

OG Greek Catering

OG Greek Catering is a popular catering service located in Durham Region, Ontario, Canada. Specializing in authentic Greek cuisine, they offer a diverse menu of delicious dishes prepared with fresh ingredients and traditional recipes. Whether it's a corporate event, wedding, or private gathering, OG Greek Catering provides professional and reliable service to meet the catering needs of their customers. We cater delicious Greek Food to any event! Check out our menu for details! Free delivery in Durham. [read more]

Amy's Fish & Chips

Welcome to Amy's Fish & Chips, where passion meets perfection in every bite. Nestled at 1285 Elgin Mills Rd E #24, Richmond Hill, our story is one of culinary dedication and a commitment to serving the finest fish and chips in town. At Amy's, we believe in the simplicity of good food done exceptionally well. Our journey began with a vision to create a dining experience that marries the classic charm of fish and chips with a touch of culinary innovation. We take pride in sourcing the freshest ingredients, ensuring that every dish we serve reflects our dedication to quality. What sets us apart is not just the golden, crispy perfection of our fish or the mouthwatering allure of our perfectly seasoned chips, but the warmth of our hospitality. Amy's Fish & Chips is more than a restaurant; it's a place where friends and families gather to enjoy delicious meals and create lasting memories. We invite you to join us on this gastronomic adventure. Whether you're a longtime fan or a first-time visitor, our friendly staff is here to make your dining experience exceptional. At Amy's, we don't just serve food; we create moments that linger on your taste buds and in your heart. Discover the simple joy of extraordinary fish and chips at Amy's Fish & Chips, where every meal tells a story of passion, quality, and a love for good food. [read more]

Bob Bahreinian - Sales Representative - Business & Commercial- Royal LePage Connect Realty Brokerage

Professional Experience Bob has been in sales for more than 32 years (15 years plus in Real Estate) and has owned and operated a variety of businesses and investments. He is an experienced Investment, Commercial (Sale and Purchase of Businesses), Industrial salesperson and understands all the facets and pitfalls of purchasing an investment property, a business, land, or a commercial building – which helps greatly with determining the best decision/result for your purchase. “My clients are always surprised at the simplicity of my sale or purchase plans. In my experience, the real challenge lies in seeing the big picture and analyzing all the working parts. By delivering an approachable plan, I help my clients clarify the path to their goals.” Bob has been working with sellers and buyer for more than 15 years. [read more]

The New Massey House Restaurant & Philthy King

Newcastle’s family favourite, Massey House Restaurant, has been working hard to build their business for the past 20 years. Beginning in 1997, they have seen the community grow and change, and with their participation behind the scenes, many community events and projects have grown too. Friendly staff and comfortable surroundings, affordable family meals, and meeting space are offered at the New Massey House Restaurant in Newcastle. See you there! [read more]

Kos Cafe & Restaurant

Easygoing choice for all-day breakfast, homemade burgers & sandwiches. One of the best breakfast places in Toronto. Now, We are introducing our new and never before seen Patio BBQ That offers great food, fresh and delicious with good spacious outdoor patio, Big screen TV to watch your favourite Sport, and has a Parking lot for customers. kos cafe and restaurant is a small independent business established for more than a decade. KOS was originally name after an island from Greece but now carry a different significant meaning to the owner. The KINDNESS OF SOULS. [read more]

PBR building supplies

PBR Building Supplies has been involved in the renovation industry for more than 12 years. We are a one-stop shop for all your renovation needs. We Sell and we Install so you no longer need to go back and forth to find the solutions to your renovation problems. We provide a team of consultants who will help you understand what material you need and how to best install the products you purchase. [read more]

Fiona's Cuisine

Discover the culinary harmony of West Indian and Canadian flavors at Fiona's Cuisine, located at 16560 Hurontario St, Caledon Village, ON. Our diverse menu invites you to indulge in freshly made, to-order dishes, ranging from the bold spices of jerk chicken to delectable seafood, pastas, burgers, and enticing vegan options. Our commitment to culinary excellence ensures each bite is a celebration of quality and taste. As you step into Fiona's, immerse yourself in an inviting atmosphere, where passion for food and dedication to freshness intersect. Don't miss our selection of refreshing natural juices that perfectly complement your meal. Join us on a culinary journey that fuses tradition and innovation, inviting you to savor the richness of West Indian and Canadian cuisine. Fiona's Cuisine is more than a restaurant; it's an experience crafted for discerning palates. [read more]

Philthy Philly's Pickering

Welcome to Philthy Philly's Pickering, your ultimate destination for mouthwatering cheesesteaks and an exciting poutine twist, all located at 726 Kingston Road. We take pride in offering bold flavors and genuine hospitality, creating a dining experience like no other. Our Cheesesteak Passion: At Philthy Philly's, our love for cheesesteaks knows no bounds. We strive to honor the traditional Philly tradition while adding our unique flair to each sandwich. Picture thinly sliced, tender steak, mouthwatering melted cheese, and the freshest ingredients, all coming together to create a philthylicious masterpiece. Poutine with a Twist: But that's not all! We've taken the classic Canadian comfort food, poutine, and given it a Philthy Philly's twist. Imagine a delectable fusion of crispy fries, rich gravy, and delectable cheese curds, elevated with our signature philly-inspired toppings. The result? A poutine experience like never before! Dedication to Quality: Quality is at the heart of everything we do. We carefully select the finest ingredients, ensuring that each cheesesteak and poutine is a perfect symphony of flavors and textures. Every bite is a testament to our commitment to delivering an exceptional dining experience. Community and Hospitality: At Philthy Philly's Pickering, we believe in building a close-knit community around our love for good food. Our welcoming ambiance and friendly staff create a space where friends and families can come together to savor delicious meals and create lasting memories. Customize Your Way: We understand that every palate is unique. That's why we offer a range of customizable options for both our cheesesteaks and poutine. Create your dream philly or experiment with exciting poutine combinations—the choice is yours! [read more]

Viva Pizzeria & Pasta House | We Deliver! Order Online vivapizzeria.ca

Viva Pizzeria and Pasta House, situated at 158 O'Connor Drive, is a beloved local gem that brings a slice of Italy to your table. This family-owned Italian restaurant offers a warm and welcoming atmosphere perfect for any occasion. From their hand-tossed pizzas topped with fresh, high-quality ingredients to their rich, savory pasta dishes, every meal is crafted with care and authenticity. Whether you're enjoying a casual family dinner or celebrating a special event, Viva Pizzeria and Pasta House provides a delightful dining experience with generous portions and a friendly, attentive staff. Explore their diverse menu and discover why this pizzeria is a favorite among locals and visitors alike. [read more]

iGreek

Welcome to iGreek, a culinary haven located at 196 King St E, Bowmanville, ON, where we proudly showcase the vibrant and flavorful world of authentic Greek cuisine. Our passion for traditional Greek flavors and warm hospitality drives us to create a dining experience that transports you straight to the charming streets of Greece. [read more]

Desiree’s Guardian Pharmacy

Desiree's Guardian specializes in providing you and your entire family with personalized pharmacy services relating to all your healthcare needs. We understand that sometimes even ordering refills and finding out about side effects may be a challenge in this new day and age, but we are here to help you every step of the way....and we are just a quick phone call, visit or email away! [read more]

Indian Cuisine By The Lake

Over at Indian Cuisine By The Lake, our team dedicates their expertise, ambition and talent to ensure your dining experience here is a memorable one. Having served the Port Credit area since 1984, the Sahdra family is proud to bring you “Indian Cuisine By The Lake.” Located right in the heart of Port Credit, Indian Cuisine By The Lake is a new generation Indian restaurant that offers a casual dining experience in a relaxed atmosphere. Over at Indian Cuisine By The Lake, our team dedicates their expertise, ambition and talent to ensure your dining experience here is a memorable one. Watch Master Chefs at work in an open concept kitchen as they carefully prepare your meal from fresh baked breads, kebabs from the Tandoor (Clay Oven) to spice infused curries from different regions in South Asia. We believe in constantly evolving our menu to offer a unique dining experience to all our patrons. Be it a walk by the lake, a romantic dinner or just a casual outing, Indian Cuisine By The Lake is a perfect setting for any occasion. We look forward to seeing you soon! [read more]

Club Spa - Massage Therapy & Aesthetics

Our Registered Massage Therapists will work with you to address your concerns and determine the best course of treatment. Whether it be for an injury, helping with long term recovery, improving range of motion, relaxation, or to improve sleep and circulation - our RMTs will help. Our Aestheticians use cutting edge technology and our favourite industry leading skin care products AlumierMD and Eminence Organics. to leave you looking and feeling refreshed and rejuvenated. Our body treatments, hand and nail work, hair removal, and lash and brow enhancements are all designed to make you feel your best. Massage: https://www.orcclubspa.com/massage-therapy Aesthetics: https://www.orcclubspa.com/facial-treatments Products: https://www.orcclubspa.com/shop-skincare [read more]

Applestone Pizzeria

At Applestone Pizzeria we strive for the finest tastes through constant flavour creation, ensuring an extraordinary food experience every time. Our dough is made fresh from the finest flour producing a soft, light crust with an exceptional taste. All of our pizzas are hand stretched and cooked in a Pichard oven. Our sauces are made from the finest vine ripened tomatoes and topped with select cheeses, meats, fresh vegetables, herbs and spices. We use a blend of extra virgin olive oil and sea salt with seasoning our pizzas. Each pizza is hand-crafted using the techniques learned at Scuola Italiana Pizzaioli in San Francisco, California [read more]

Squires Gastro Pub

Squires Gastro Pub, where tradition meets innovation and the vibe is always lively! Renowned for our delicious Fish and Chips, we offer a perfect blend of British classics and contemporary fusion cuisine. As a beloved local pub, we pride ourselves on creating an inviting atmosphere for all occasions. Whether you're here to enjoy a family lunch, a casual dinner, or a celebratory event, our diverse menu has something for everyone. With big screens to watch your favorite sports, a great selection of drinks, and a vibrant ambiance, Squires is the best place in town for good food, great fun, and unforgettable memories. Join us for an experience that celebrates the best of both American and British culinary traditions and local pub culture. [read more]

Curry Club Restaurant

With diverse tastes and decorative elements Curry Club Restaurant has created a large array of featured Indian dishes in Oshawa that are made out of fine and natural ingredients only. Our talented Indian chefs prepare several flavorful Indian meals by using imported Indian spices that make Curry Club Restaurant a famous Indian restaurant in Oshawa. Go to Skip the Dishes to see full menu: https://www.skipthedishes.com/curry-club-restaurant [read more]

Kay's Place Art and Gifts

For over thirty years, customers from all over Canada have relied on the friendly staff at Kay’s Place to provide them with excellent service. Trust the experts at Kay’s Place to locate your unique work of art and offer attractive framing solutions at very competitive prices. Contact Us today to create a customized solution for your fine art needs! We carry a large selection of high-quality frames and mats and combined with Craig and Bobbie’s expertise you can find that perfect match for your art work. [read more]

School of Rock

School of Rock Markham is proud to offer Remote Lessons, In-School Rehearsals and limited In-School Lessons (with strict COVID protocols in place) during the COVID-19 outbreak. Please email markham@schoolofrock.com for more information!! Cast your votes for School of Rock Readers' Choice award until February 28th, 2022. https://www.yorkregion.com/readerschoice-markham/business/school-of-rock-markham We are proud to be the very first official School of Rock in Canada!! Performance-based music lessons, Summer Camps! We teach guitar, bass guitar, keys, drums and vocals from 5-Adult [read more]

Pulse Salad & Restaurant

From Pulse Salad & Restaurant "Healthy salads & restaurant with a Chef-inspired twist." Pulse was founded on the idea that healthy food is delicious food. That salads don't have to be boring; in fact, they can be the star of the meal when prepared with passion and fresh ingredients! Our menu is influenced by flavours as diverse as the people of this great city. We opened in 2022 in a post-pandemic whirlwind and are excited to bring friends and family back together to the east end of Toronto. Pulse Salad and Restaurants goal is to encourage a "fun-healthy" way of eating. Chef Kyle Fisher wants to bridge the gap between typical quick service and fast food salad kiosks and offer fresh healthy options in a more elevated restaurant environment. The idea behind Pulse was to make a salad the main attraction to a meal rather than it being a typical side dish or appetizer. Our salads explode with flavour not only teasing your taste-buds but also leaving you feeling satisfied! Come check out our Chef Curated Signature salads or try some classics with a Chefs twist! Similar ingredients but executed in a different way! [read more]

GOTBACKUP

GotBackup is a leading provider of secure and reliable cloud storage solutions designed to meet the growing needs of individuals and businesses alike. With our intuitive platform, customers can effortlessly store, access, and share their valuable data from anywhere in the world.At GotBackup, we understand the importance of safeguarding your digital assets. That's why we prioritize security, employing state-of-the-art encryption protocols to ensure that your files remain protected at all times. Whether it's photos, videos, documents, or entire system backups, our robust infrastructure guarantees peace of mind.Our commitment to customer satisfaction drives everything we do. From seamless integration across devices to exceptional customer support, we strive to exceed expectations and provide an unparalleled storage experience.Choose GotBackup for secure, scalable, and convenient cloud storage solutions tailored to your needs. Experience the freedom of accessing your data whenever and wherever you need it, with the confidence that it's in safe hands. [read more]

Social 7 Bar & Grill

Fusion bar and restaurant Social 7 is a hip and cool hangout where we provide 107% for socialites with the intention of having an enjoyable experience. The destination for everything and all the great moments will be Social 7. Happy Hour: Enjoy 30% off appetizers everyday between 3pm-6pm. [read more]

Miras Vintage Boutique

Located on Queen St E in the Beach Toronto since 1996! Second hand but first in quality! We offer : - Contemporary quality fashions at affordable prices - End of the line and new clothes and purses - Vintage clothing, fabrics, tapes, laces and ribbons - Accessories, silver jewelry and vintage earrings - Custom Window treatments - New shoes, boots and bags - Custom kids skating and ballet dresses [read more]

Chobanoo Kitchen & Bath

INTRODUCING: CUSTOM-BUILT KITCHENS!!! We would love to work with you on your next kitchen renovation project! If you have an idea of exactly how you want your kitchen to look like, please send us your drawings, thoughts, and ideas, and we would be happy to work with you on fulfilling your dream!!! [read more]

IL Padre's Gourmet Pizza

At Il Padre's we serve our respected guests with gourmet pizza and other exquisite Italian recipes. With many amazing combos and extraordinary customer service, Il Padre's is your destination for your next dining occasion. We invite you to explore our menu and try the lasagna, Sicilian pizza, meat lovers pizza, or the large panzerotti. If you're with a large group, we offer combos that are perfect for sharing! Try the Family Special #1 with Four Cans of Pop, or the Two 13" Medium Pizzas Deal with Wings and Salad. https://www.skipthedishes.com/il-padres-gourmet-pizza [read more]

Brandon Gough Sales Representative - Coldwell Banker RMR Real Estate

Looking To Make A Move Into A New Home? Interested In Selling? Don't Know If It's The Right Time Or Where To Start? Contact Brandon Gough of Coldwell Banker R.M.R. To Have All Of Your Questions & Concerns Answered and Explained With Just One Call!! With My 10 Years Of Experience In Real Estate Sales & Marketing Along With The Listing Exposure, Up To Date Search Engines & Abundance Of Currently Listed Properties Within Coldwell Banker R.M.R., The Sale And Or Purchase Of Any Property Will Be Made Easier On You With Nothing Less Then Positive Results!! Services Include; FREE Appraisals For Sellers FREE Home Staging FREE Home Inspection To Accepted Buyer Offers Buyer's Home Package Multiple Certified Referrals; Mortgage Broker, Legal Representation, Movers, Contractors & Much More. If You Are Looking For Professional Real Estate Sales Representation Contact Brandon Gough Of Coldwell Banker R.M.R. For The Help You Need When You Need It!! [read more]

Tax and Business Anytime Inc

Tax and Business Anytime is a boutique tax, accounting and business consulting services firm. We have been providing our services to small businesses, self-employed individuals, entrepreneurs and others in Greater Toronto Area over the last ten years. Our services include: Tax Preparation (Corporate, Business and Individual) Accounting and Bookkeeping Yearend Closing Preparation of Financial Services Payroll Services Assistance During CRA Audit Tax Appeal Business Plans Business Consulting Services [read more]

Maracas

Maracas is the most authentic Trinidadian food in Toronto. [read more]

Mr. Puffs

Puffs are always served Hot & Fresh. Puffs are made without any dairy products, they are egg-free, peanut-free, soy-free and contain no preservatives. Freshness is always guaranteed, as Puffs are made upon order and topped with one of its famous glazes on the spot. Mr. Puffs has got you covered with their ice cream options including: Mount Olympus, soft-serve ice cream and a side of Puffs, drizzled with your favorite glaze. For the ultimate ice cream experience, try one of our ice cream cones dipped in Belgian chocolate and garnished with your favorite toppings or one of our creamy milkshakes. If you are looking for a little pick-me-up, our coffee menu will do the trick. Hot and iced coffees are available on our menu. [read more]

Twenty 1

Imagine… A dessert healthier than your dinner. Welcome to Twenty 1! Originating in Bowmanville Ontario, Twenty 1 is dedicated to all natural, plant based and hand-made desserts. Through the enduring passion of owner and operator Tijana Bogdanovic, we specialize in fulfilling your dream desserts, without breaking the bank. Tijana embodies the Twenty 1 brand and delivers vegan, organic dessert creations using all natural ingredients; avoiding preservatives and processed food in all our addictive creations. “It takes 21 days to break a habit” We believe that healthy habits matter! Each of our desserts is made with love and passion for sharing inspiration for health and happiness with each other. Our mission is to change the world one dessert at a time. The creator of Twenty 1, Tijana Bogdanovic is a certified food handler and health conscious vegan. With over 10 years of experience living a life of devotion to a vegan lifestyle, Tijana makes her life and profession that of sharing her experience, knowledge and delectable desserts with others through mentoring, classes and her own recipes. The next time someone offers you the dessert tray, ask if it’s from Twenty 1 before second thoughts kick in. We love making desserts with nutritional value, and we need our customers to feel great about enjoying every bite! Please take your time, and browse our site. It means a lot to us. Each picture of our products shows a fine attention to detail, love and quality. Please expect the same unwavering consistency in each order. [read more]

Baskin Robbins

Support Local! Baskin Robbins-Stouffville serves premium ice-cream, customized cakes, milkshakes, smoothies, cappuccino blast, polar pizza, pies, novelties, dessert. [read more]

City Wide Group

The City Wide Group is your first choice for waterproofing and underpinning service in the Greater Toronto Area. We have been in business since 1961, building a reputation in this community for timely, quality work always done right the first time. Family owned and operated, our team of waterproofing and underpinningspecialists is unmatched when it comes to client satisfaction. Our unwavering dedication to outstanding service has earned The City Wide Group the prestigious Consumer’s Choice Award for 24 consecutive years. For comprehensive waterproofing and underpinning solutions that protect your home, your equity and your peace of mind, choose The City Wide Group. Our expert advice and timely, dependable service are backed by an accurate quotation and guaranteed satisfaction, whatever your needs. We can permanently prevent wet basements, seal foundation cracks – inside and out, install weeping tiles, install drains inside or out and underpin. Safeguard your family’s health, your most cherished possessions and your property’s value - contact The City Wide Group. [read more]

The Bull Pub & Grill

The Bull Pub & Grill in Downtown Whitby combines the charm of a traditional English pub with the excitement of a modern sports bar. We offer a cozy atmosphere with classic pub fare, including hearty burgers, savory pies, and delicious fish and chips and more. Our extensive drink menu features a variety of ales, beers, and spirits to complement any meal. Not to mention our Sub Zero Beer. You haven't had a beer until you've had a sub zero beer! With multiple screens showcasing live sports events, The Bull is the perfect spot for sports enthusiasts to catch the game in a lively setting. Whether you're looking to enjoy a meal, unwind with friends, or cheer on your favorite team, The Bull Pub & Grill delivers a quintessential pub experience. [read more]

Annina's Bakeshop & Catering

Annina’s Bakeshop & Café located in Goodwood Ontario was opened in 2007, while branching off of it Mother company in stouffville. Annina’s was opened as a family concept café and has now become a gem in the rough as people drive to the little nestle location to enjoy fresh homemade desserts and meals, created by the Annina’s family. Leading them into their daily adventures is Chef Marco Cassano, who is the inspiration and motivation behind the Annina’s family. Together the Annina’s teams make an assortment for fresh baked treats and dessert, as well as country style breakfasts and filling and tasty lunches. In 2015 Annina’s launched their Food truck into the streets of Toronto being Called Temptations for the simple fact once you try the food and desserts you will always be tempted to go back again. Between The bakeshop and café, and temptation Annina’s also offers full event coordinating and catering up to 800 people. This little café how’s now become a destination spot for those both close and far, and a crowd tease at local fairs, and food truck events. As well as private and corporate functions. [read more]

Elliott Tree Farm Limited

Weekend Maple Syrup Experience Enjoy the one of the best Maple Syrup Experiences in the GTA. Now open on weekends through April 9. Reservations available from 9 am through 2 pm. Full details and tickets available at www.elliotttreefarm.ca [read more]

Wild Wing Stouffville

Wild Wing Stouffville is famous for its mouth-watering Canadian raised chicken wings that are served with 101 incredible flavour options. Whether you come with family or friends, your visit at Wild Wing is sure to be memorable. [read more]

Turkish Style Shawarma Tomars Doner

Meat on a Spit: A Journey Through the History and Culture of Gyros, Shawarma, Doner, and Tacos Al Pastor Meat on a Spit: A Journey Through the History and Culture of Gyros, Shawarma, Doner, and Tacos Al Pastor Meat on a spit has been a culinary tradition for centuries, with each culture putting its own unique spin on the technique. In this book, we'll take a deep dive into the history and cultural significance of four of the most iconic dishes that are cooked on a spit: gyros, shawarma, doner, and tacos al pastor. From the streets of Greece to the markets of the Middle East, we'll explore the origins and evolution of these dishes, learning about the spices, techniques, and ingredients that make them so special. But this book is more than just a journey through the past - it's also a celebration of the present. We'll share recipes and techniques for making these dishes at home, so that you can enjoy the flavors and aromas of the world's best street food in your own kitchen. Whether you're a seasoned cook or a newcomer to the world of global cuisine, "Meat on a Spit" will take you on a journey that is sure to delight your taste buds and expand your culinary horizons. So grab a skewer and let's get cooking! I would be happy to provide you with information and recipes for gyros, shawarma, doner, and tacos al pastor. Gyros: Gyros originated in Greece, where it is considered a popular street food. The word "gyros" means "turn" or "revolution" in Greek, which is a reference to the way the meat is cooked on a vertical rotisserie that rotates around a heating element. The origins of gyros can be traced back to the Ottoman Empire, which ruled Greece for nearly 400 years until the 19th century. During this time, the Ottoman Empire introduced the concept of cooking meat on a vertical rotisserie, which was then known as "doner kebab." After Greece gained its independence from the Ottoman Empire, the concept of doner kebab was adapted and transformed into what is now known as gyros. The Greeks took the basic idea of cooking meat on a vertical rotisserie, but added their own unique flavors and seasonings, such as oregano, thyme, and garlic. Today, gyros can be found all over the world and are a popular fast food option. In addition to the traditional lamb and chicken options, gyros can also be made with beef, pork, or a combination of meats. They are typically served in a pita bread with toppings such as tomato, onion, lettuce, and tzatziki sauce. Overall, gyros have become a beloved staple of Greek cuisine and a popular street food around the world. Gyros are a popular Greek street food made with thinly sliced meat, usually lamb or chicken, that is seasoned with a blend of herbs and spices, then roasted on a vertical rotisserie. The meat is then shaved off in thin slices and served in a pita bread with toppings such as tomato, onion, lettuce, and tzatziki sauce. Tzatziki sauce is a Greek yogurt-based sauce that is seasoned with garlic, cucumber, and dill. Gyros Recipe: 1 lb. boneless, skinless chicken breasts or lamb 2 tbsp. olive oil 1 tbsp. dried oregano 1 tbsp. dried thyme 1 tsp. salt 1/2 tsp. black pepper 4 pita breads 1 cup sliced tomato 1 cup sliced onion 1 cup shredded lettuce Tzatziki sauce (see recipe below) Instructions: Preheat the oven to 375 degrees F. In a small bowl, mix together the olive oil, oregano, thyme, salt, and black pepper. Rub the spice mixture all over the chicken or lamb. Place the chicken or lamb on a vertical rotisserie or skewer and roast for 30-40 minutes, until fully cooked. Slice the meat thinly. Warm the pita breads in the oven for 1-2 minutes. Fill each pita with sliced meat, tomato, onion, lettuce, and tzatziki sauce. Tzatziki Sauce Recipe: 1 cup Greek yogurt 1/2 cup grated cucumber 2 cloves garlic, minced 1 tbsp. chopped fresh dill 1 tbsp. lemon juice Salt and pepper, to taste Instructions: Mix together the yogurt, cucumber, garlic, dill, and lemon juice. Season with salt and pepper to taste. Chill in the refrigerator for at least 1 hour before serving. Shawarma: Shawarma is a popular Middle Eastern street food that originated in the Eastern Mediterranean region. The name "shawarma" comes from the Turkish word "çevirme," which means "turning" or "rotating," referring to the way the meat is cooked on a vertical spit. While the exact origins of shawarma are unclear, it is believed to have originated in Turkey in the 18th or 19th century. The concept of cooking meat on a vertical spit was brought to the region by the Ottoman Empire, and it quickly spread throughout the Middle East and Mediterranean. Over time, different countries and regions put their own spin on the dish. In Israel, shawarma is typically made with chicken or turkey and served with hummus, tahini sauce, and salad. In Lebanon, shawarma is typically made with lamb or beef and served with tabbouleh and garlic sauce. In Syria, shawarma is usually made with lamb or chicken and served with pickles and tomatoes. In the mid-20th century, shawarma began to gain popularity in North America and Europe, particularly in cities with large immigrant populations. Today, shawarma can be found in many different variations and is a beloved street food around the world. Overall, shawarma's history is one of cultural exchange and adaptation, as the dish has evolved and changed to suit the tastes and traditions of different regions over time. Shawarma is a popular Middle Eastern street food made with marinated meat, usually chicken or lamb, that is slow-roasted on a spit and then shaved off in thin slices. It is served in a pita bread with toppings such as hummus, tahini sauce, tomato, onion, and cucumber. Shawarma Recipe: 1 lb. boneless, skinless chicken breasts or lamb 1/4 cup olive oil 1 tbsp. ground cumin 1 tbsp. paprika 1 tbsp. ground coriander 1 tbsp. garlic powder 1 tbsp. onion powder 1 tsp. salt 1/2 tsp. black pepper 4 pita breads 1 cup hummus 1/4 cup tahini sauce 1 cup sliced tomato 1 cup sliced onion 1 cup sliced cucumber Instructions: In a small bowl, mix together the olive oil, cumin, paprika, coriander, garlic powder, onion powder, salt, and black pepper. Rub the spice mixture all over the chicken or lamb. Place the chicken or lamb on a spit and roast in a rotisserie for 30-40 minutes, until fully cooked. Slice the meat thinly. Warm the pita breads in the oven for 1-2 minutes. History of Doner: Doner is a popular Turkish street food that originated in the 19th century. The name "doner" means "rotating" or "turning" in Turkish, which is a reference to the way the meat is cooked on a vertical spit that rotates around a heat source. Like gyros and shawarma, the concept of cooking meat on a vertical spit was brought to Turkey by the Ottoman Empire. However, doner is typically made with lamb, beef, or chicken that has been marinated in a mixture of spices, vinegar, and oil before being cooked on the spit. Over time, doner became a popular street food throughout Turkey and eventually spread to other parts of the world, including Europe and North America. Today, it is commonly served in a pita or wrap with toppings such as lettuce, tomato, onion, and a yogurt-based sauce. Doner: Ingredients: 1 lb. boneless lamb, beef, or chicken, thinly sliced 1/4 cup olive oil 1/4 cup vinegar 1 tbsp. dried oregano 1 tbsp. dried thyme 1 tsp. ground cumin 1 tsp. paprika 1/2 tsp. garlic powder Salt and pepper to taste Instructions: In a bowl, whisk together the olive oil, vinegar, oregano, thyme, cumin, paprika, garlic powder, salt, and pepper. Add the sliced meat to the marinade, making sure that it is evenly coated. Cover and refrigerate for at least 2 hours, or overnight. Preheat your oven to 375°F. Thread the marinated meat onto a vertical spit and roast in the oven for 1-2 hours, or until the meat is cooked through and browned on the outside. Remove the meat from the spit and slice it thinly. Serve in a pita or wrap with your desired toppings. General Information: Doner is a popular street food around the world, and its popularity has led to many variations and adaptations. For example, in Germany, doner is often served with a spicy tomato sauce and french fries, while in the United States, it is sometimes served with lettuce, tomato, and ranch dressing. While doner is often made with lamb, beef, or chicken, it can also be made with other meats, such as veal, pork, or even fish. Additionally, the spices and seasonings used in the marinade can vary depending on the region and personal taste preferences. Overall, doner is a delicious and versatile street food that has a rich history and continues to evolve and adapt over time. Tacos al Pastor: Tacos al pastor is a popular Mexican street food that originated in the 20th century. It is believed to have been inspired by the Lebanese shawarma, which was brought to Mexico by Lebanese immigrants in the early 20th century. The dish is typically made with thinly sliced pork that has been marinated in a mixture of spices, chilies, and pineapple juice before being cooked on a vertical spit. The meat is then shaved off the spit and served in a tortilla with toppings such as cilantro, onion, and salsa. Over time, tacos al pastor became a beloved street food throughout Mexico and eventually spread to other parts of the world, including the United States. Today, it is commonly found in taquerias and Mexican restaurants around the world. Recipe for Tacos al Pastor: Ingredients: 2 lbs. boneless pork shoulder, thinly sliced 1/4 cup achiote paste 1/4 cup pineapple juice 3 tbsp. white vinegar 1 tbsp. dried oregano 1 tsp. ground cumin 1 tsp. chili powder 1 tsp. salt 1/2 tsp. black pepper Corn tortillas Chopped cilantro, diced onion, and salsa for serving Instructions: In a bowl, whisk together the achiote paste, pineapple juice, vinegar, oregano, cumin, chili powder, salt, and pepper. Add the sliced pork to the marinade, making sure that it is evenly coated. Cover and refrigerate for at least 2 hours, or overnight. Preheat your oven to 375°F. Thread the marinated pork onto a vertical spit and roast in the oven for 1-2 hours, or until the meat is cooked through and browned on the outside. Remove the meat from the spit and slice it thinly. Serve in a tortilla with your desired toppings. General Information: Taco al pastor is a beloved street food in Mexico and is often sold by vendors from small stalls on the street. The dish has become so popular that it is now served in many Mexican restaurants around the world. While taco al pastor is traditionally made with pork, it can also be made with other meats, such as chicken or beef. Additionally, the spices and seasonings used in the marinade can vary depending on the region and personal taste preferences. One unique aspect of taco al pastor is the addition of pineapple, which is often served on top of the meat. The sweetness of the pineapple complements the spiciness of the meat and adds a delicious tropical flavor to the dish. Overall, taco al pastor is a delicious and flavorful street food that has a rich history and continues to be enjoyed by people around the world. SHAWARMA vs DONER Shawarma and doner are both popular Middle Eastern dishes that are made with meat that has been cooked on a vertical spit. While the two dishes share some similarities, there are several key differences between them: Meat: Shawarma is typically made with thinly sliced marinated chicken, beef, or lamb, while doner is traditionally made with ground lamb or beef. Seasoning: The seasoning for shawarma varies by region, but typically includes a mix of spices such as cumin, coriander, paprika, and garlic. Doner, on the other hand, is typically seasoned with salt, pepper, and sometimes cumin. Cooking method: Shawarma is traditionally cooked on a spit that rotates horizontally, while doner is cooked on a vertical spit that rotates. This difference in cooking method can affect the texture and flavor of the meat. Accompaniments: Shawarma is typically served with accompaniments such as tahini sauce, hummus, pickled vegetables, and pita bread. Doner is typically served with a flatbread called lavash or pita, along with lettuce, tomato, and onion. Origin: Shawarma has its origins in the Middle East, while doner is a Turkish dish. While both dishes have spread in popularity throughout the world, they have distinct regional variations and cultural significance. Overall, while shawarma and doner share some similarities, they are two distinct dishes with their own unique flavors, cooking methods, and cultural significance. Meat: While shawarma is typically made with thinly sliced marinated chicken, beef, or lamb, doner is usually made with ground lamb or beef that has been mixed with spices and then packed onto a large vertical spit. In some variations of doner, layers of chicken, beef, and lamb may be used together. Seasoning: The seasoning used for shawarma can vary depending on the region, but generally includes spices such as cumin, coriander, paprika, and garlic. The meat for doner is usually seasoned with salt, pepper, and cumin, and sometimes also includes paprika, coriander, or sumac. Cooking method: Shawarma is typically cooked on a spit that rotates horizontally, while doner is cooked on a vertical spit that rotates. Because doner is made with ground meat that has been packed together, it can be easier to cook evenly on a vertical spit. Additionally, the vertical spit allows for the meat to cook in its own juices, resulting in a moist and tender final product. Accompaniments: Shawarma is typically served with a variety of accompaniments, including tahini sauce, hummus, pickled vegetables, and pita bread. Doner is often served with a flatbread such as lavash or pita, along with lettuce, tomato, onion, and sometimes a yogurt-based sauce. Origin: Shawarma has its roots in the Middle East, but has become popular in many other parts of the world. Doner, on the other hand, originated in Turkey and is popular throughout Europe and the Middle East. Overall, while both shawarma and doner are popular Middle Eastern dishes that are made with meat cooked on a vertical spit, they have distinct differences in terms of the type of meat used, seasoning, cooking method, and accompaniments. TOMARS DONER Tomars Doner, where we pride ourselves in serving the finest Turkish doners packed with the best herbs, sauces, and spices. Our savoury chicken and beef doners are mesmerizing with every bite, made with the highest quality halal meat adding to its freshess and distinct flavour. We have revolutionized the doner market worldwide by combining the finest meat and distinctive sauces to create the perfectly sized doners. Over time, we have refined and improved our recipes, using traditional spices, rich ingredients and cutting-edge cooking techniques. We only use the finest ingredients to prepare our doner wraps, pitas, and boxes. Our secret spice blends, sauces, fresh meat, and bread give our products a superior taste. Tomars Doner takes pride in using pure chicken fillets and lean, luscious beef, imported from trusted sources to preserve quality and consistency. We source only locally grown, fresh vegetables, prepared and delivered everyday along with our freshly-baked doner pita or wrap breads. We also offer a variety of salads, snacks, and side dishes to accompany your main course. Tomars Doner's time-tested methods are unique from other businesses in the doner world. As a result, you can indulge in a delectable and fresh Mediterranean cuisine experience day or night. From chicken to beef, you can select your favourite side dish, and savour the ideal Mediterranean feast. Our commitment to providing top-notch customer service in a clean, and welcoming atmosphere that feels like home is unparalleled. Whether you're looking for fast takeout or a sit-down meal, we offer both dine-in and pick-up options. We are passionate about sharing the taste of authentic Turkish cuisine with our customers, and we invite you to come and experience the difference for yourself. Tomars Doner is where old-world charm meets a contemporary lifestyle by presenting traditional flavours in an unsurpassable setting. Step into an antique oriental mansion that promises to surprise your palette every time you arrive here. We are at Port Credit, Mississauga, and our restaurant brings the authentic flavors of Turkey's street food culture to your doorstep. Visit us and experience the buzz of the most famous streets in Istanbul with sumptuous brunches featuring a selection of signature dishes, unlimited meats from the mangal grill to your table, paired with a selection of beverages, live entertainment, and cultural experiences. Tomars Doner is a host to superior tastes, rich ingredients, and exciting aromas. So come and experience the taste and warmth of Tomars Doner today! TOMARS DONER, TURKISH RESTAURANT in PORT CREDIT, MISSISSAUGA, HOW TO START A BUSINESS and ALL ABOUT PORT CREDIT Introduction Tomars Doner is a new Turkish take-out restaurant located in Port Credit, Mississauga. It is the brainchild of Hunar Tomar, son of renowned Canadian real estate consultant Seyfi Tomar. The restaurant offers a mouth-watering array of rotisserie-styled halal doner options that are sure to tantalize your taste buds. In this article, we will explore the history and philosophy of Tomars Doner, the unique way the meat is cooked, the menu, the quality of ingredients, and the overall dining experience. History and Philosophy Tomars Doner was founded in 2023 by Hunar Tomar, who grew up in a family that was passionate about food. His father, Seyfi Tomar, had a deep appreciation for traditional Turkish cuisine, which he passed on to his son. Hunar was always fascinated by the way doner meat was cooked in Istanbul, and he wanted to bring that same flavor and experience to the streets of Port Credit. Hunar's philosophy is to use only the finest quality ingredients and to preserve the traditional flavors of Turkish cuisine. He believes that food should be both delicious and healthy, and that it should bring people together. Tomars Doner is more than just a restaurant – it is a place where people can come together, share a meal, and create memories. What sets Tomars Doner apart is the unique way the meat is cooked. The restaurant uses a vertical rotisserie to cook the doner meat, which results in a distinctive taste. The meat is layered on the spit and slowly cooked for hours, allowing the juices to infuse the meat with flavor. As the meat cooks, it is sliced off the spit and served fresh. The vertical rotisserie is a traditional cooking method that has been used in Turkey for centuries. It allows the meat to cook evenly and to retain its moisture, resulting in a tender and flavorful dish. This cooking method is not common in North America, which makes Tomars Doner a unique dining experience. Tomars Doner offers a diverse menu that includes doner boxes, sandwiches, bowls, plates, appetizers, sides, and more. The doner boxes come in different sizes, with the option to choose your own toppings, sauces, and sides. The sandwiches and bowls are perfect for a quick and easy meal, while the plates are ideal for a sit-down dinner. The appetizers are perfect for sharing, and the sides are a great complement to any main course. The menu is not limited to just doner meat dishes. It also features an array of appetizers such as lentil soup, rice, french fries, and more. And for those with a sweet tooth, Tomars Doner offers baklava, a traditional Turkish dessert made of filo pastry and filled with nuts. Tomars Doner takes pride in using only the finest quality halal meat, imported from trusted sources. The meat is cooked to perfection, ensuring that every bite is bursting with flavor. The vegetables used in the dishes are sourced locally and prepared fresh every day, and the restaurant also offers a variety of salads, snacks, and side dishes to accompany your main course. Halal is an Arabic term that means "permissible," and it refers to the dietary laws of Islam. Halal meat is prepared according to these laws, which require the animal to be slaughtered in a specific way and to be free from disease and injury. The use of halal meat ensures that the food at Tomars Doner is not only delicious but also ethical and respectful of Islamic traditions. At Tomars Doner, customer service is a top priority. The restaurant provides a clean and welcoming atmosphere that feels like home. Menu: Appetizers and Desserts In addition to its signature doner meat dishes, Tomars Doner offers a variety of appetizers and desserts that are equally delicious. The lentil soup is a popular choice, especially during the colder months. Made with lentils, onions, carrots, and spices, this soup is both hearty and flavorful. It is served with a side of freshly baked bread, which is perfect for dipping. Another popular appetizer is the Turkish pide, which is similar to a pizza. The pide is made with a thin crust, topped with cheese, vegetables, and meat. It is baked in a wood-fired oven, which gives it a unique smoky flavor. The pide is served hot and is perfect for sharing. For those who love fries, Tomars Doner offers a unique twist on this classic dish. The Turkish fries are seasoned with spices and herbs, giving them a bold and delicious flavor. They are served with a side of homemade dipping sauce, which is made with yogurt and herbs. And for those with a sweet tooth, Tomars Doner offers baklava, a traditional Turkish dessert made of filo pastry and filled with nuts. The baklava is sweet and flaky, with a hint of cinnamon and honey. It is a perfect way to end a meal at Tomars Doner. At Tomars Doner, quality is of the utmost importance. The restaurant takes pride in using only the finest quality halal meat, imported from trusted sources. The meat is carefully selected and prepared, ensuring that it is tender and juicy. The vegetables used in the dishes are sourced locally and prepared fresh every day, which ensures that they are of the highest quality. In addition to the meat and vegetables, the restaurant also uses high-quality spices and herbs to add flavor to its dishes. The spices are imported from Turkey and are used to create the unique flavors that are synonymous with Turkish cuisine. The restaurant also uses only the finest quality oils and vinegars, which adds to the overall flavor of the dishes. At Tomars Doner, customer service is a top priority. The restaurant provides a clean and welcoming atmosphere that feels like home, whether you're looking for a fast takeout or a sit-down meal. The staff is friendly and knowledgeable, and they are always willing to answer any questions you may have. The restaurant is designed to create a cozy and comfortable dining experience. The antique oriental mansion setting, combined with the delicious food and warm atmosphere, creates an unforgettable dining experience. Whether you're dining with friends or family, Tomars Doner is the perfect place to enjoy traditional Turkish cuisine. If you can't make it to the restaurant, Tomars Doner also offers delivery and takeout through popular platforms like UberEATS, DoorDash, and SkipTheDishes. The restaurant takes great care to ensure that the food is packaged properly and delivered promptly, so that it arrives fresh and delicious. Tomars Doner is more than just a restaurant – it's a place where people can come together, share a meal, and create memories. The unique way the meat is cooked, the diverse menu, the quality of ingredients, and the warm and welcoming atmosphere all contribute to the overall dining experience. Whether you're in the mood for a doner box, a sandwich, a plate, or an appetizer, Tomars Doner has something for everyone. And with its commitment to quality and tradition, you can be sure that every dish will be delicious and satisfying. Commitment to Traditional Flavors What truly sets Tomars Doner apart is its commitment to preserving the traditional flavors of Turkish cuisine. The restaurant uses time-tested methods to create the perfect-sized doners, combining the finest meat and distinctive sauces. The recipes have been refined and improved over time, using traditional spices, rich ingredients, and cutting-edge cooking techniques to create an unsurpassable taste. The doner meat is the star of the show at Tomars Doner. The meat is carefully selected and prepared, using traditional Turkish spices and herbs to create the distinctive flavor that is synonymous with Turkish cuisine. The meat is then cooked on a vertical rotisserie, which ensures that it is cooked evenly and retains its moisture. As the meat cooks, it is sliced off the spit and served fresh, creating a unique and delicious flavor. In addition to the doner meat, Tomars Doner uses traditional sauces and seasonings to add flavor to its dishes. The sauces are made from scratch using high-quality ingredients, and they are designed to complement the doner meat perfectly. The seasoning blends are made from a combination of traditional Turkish spices, which give the dishes a unique and unforgettable flavor. Dining Experience Tomars Doner is a place where old-world charm meets contemporary lifestyle. The restaurant is designed to create a warm and inviting atmosphere, with its antique oriental mansion setting and comfortable seating. The staff is friendly and knowledgeable, and they are always willing to answer any questions you may have. The restaurant offers a variety of dining options, including fast takeout, sit-down meals, and private events. The sumptuous brunches featuring signature dishes are a popular choice, and the unlimited meats to your table from the mangal grill are a favorite among meat lovers. The restaurant also offers a selection of beverages, including traditional Turkish tea and coffee, as well as a variety of alcoholic and non-alcoholic drinks. Live entertainment and cultural experiences are also a part of the dining experience at Tomars Doner. The restaurant hosts live music and dance performances, as well as cultural events and celebrations. These events provide a unique and unforgettable dining experience, allowing customers to immerse themselves in Turkish culture and tradition. Tomars Doner takes pride in using only the finest quality ingredients. The meat is sourced from trusted suppliers, and the vegetables are sourced locally and prepared fresh every day. The spices and herbs used in the dishes are imported from Turkey, ensuring that they are of the highest quality. The restaurant also takes great care to ensure that its dishes are healthy and nutritious. The use of halal meat ensures that the food is not only delicious but also ethical and respectful of Islamic traditions. The vegetables are prepared with care, retaining their nutrients and flavors. The restaurant also offers a variety of vegetarian and vegan options, ensuring that there is something for everyone. If you can't make it to the restaurant, Tomars Doner also offers delivery and takeout through popular platforms like UberEATS, DoorDash, and SkipTheDishes. The restaurant takes great care to ensure that the food is packaged properly and delivered promptly, so that it arrives fresh and delicious. Tomars Doner is more than just a restaurant – it's a place where people can come together, share a meal, and create memories. The commitment to preserving the traditional flavors of Turkish cuisine, the unique cooking methods, the diverse menu, the quality of ingredients, and the warm and welcoming atmosphere all contribute to the overall dining experience. Whether you're in the mood for a doner box, a sandwich, a plate, an appetizer, or a dessert, Tomars Doner has something for everyone. And with its commitment to quality and tradition, you can be sure that every dish will be delicious and satisfying. [read more]

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