Social 7 Bar & Grill

Fusion bar and restaurant Social 7 is a hip and cool hangout where we provide 107% for socialites with the intention of having an enjoyable experience. The destination for everything and all the great moments will be Social 7. Happy Hour: Enjoy 30% off appetizers everyday between 3pm-6pm. [read more]

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Pür & Simple

Pür & Simple proudly delivers a breakfast and lunch experience where PÜR meets SIMPLE. Authentic and crave-able menu items, side by side with fresh, nutritious, and healthy delights can be discovered in a bright and friendly atmosphere where you will be greeted with a smile. We serve up great meals and we do it affordably, it’s what we call an affordable luxury. You will find lots of familiar stuff on our menu but if you want to try something different we have that too! Each of our dishes take unexpected twists on classic recipes, so you can discover bold new flavours within your comfort zone. From bright smoothie bowls to savoury Benedicts, all our artisanal meals are handcrafted with love. Pür & Simple is Breakfast Reinvented® [read more]

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Cheeks Bar & Grill

Cheeks bar and grill opened its doors in Bolton thirty four years ago ( July 11th 1989 ). In that time we have been Serving the Bolton community fresh and homemade food, crafted with love. Specializing in gourmet burgers, homemade pasta sauces, soups and more. [read more]

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Agape Christian Marketplace

Agape Christian Marketplace seeks to provide Christian based materials to help you share and deepen your faith. Grounded materials to increase the awareness of God and His life transforming love. [read more]

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Alex Garage Door Service

Alex Garage Door Service is a family owned business that was established in 2012. From the beginning, our goal was to provide the highest quality garage door products and services that are well above industry standards. BEST Prices on the MARKET Guarantee ( since 2012) !!!!!!! PROFESSIONAL SERVICE FOR YOUR GARAGE DOOR – REPLACEMENTS, OPENERS AND REPAIRS - ☎️4373458404 ☎️ Toronto and GTA, Durham region, Peel Region, Niagara region, Waterloo Region and etc. New spring + labor- 115$-185$ Cables + labor - 85-115$ New opener (Chamberlain) + labor - 420$-620$ Side mountain opener (Chamberlain)- 700$-850$ New door + labor - 900$-1800$ New keypad - 95$ - 125$ New remote- 75$ - 100$ etc. ☎️ 4373458404 ☎️ NO HIDDEN PRICES! [read more]

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Brant Pump & Patio

Our family of neighbourhood restaurants have been a part of the community for many years, providing a great place to gather, share stories and enjoy delicious food. Our restaurant is about Great Food, Great Friends, and Great Times. With an unbeatable draught beer line up, awesome food and daily features, there is something to please everyone.Our bar features a wide selection of wine and spirits as well as 18 different draught options to choose from. Our menu showcases our signature Pump Classics and offers a variety of gluten-free options. Daily lunch & dinner specials include our Pump famous chicken wings and authentic pizzas. We offer UberEats and Skip the Dishes delivery, takeout, catering, and accept reservations. We hope to see you soon! [read more]

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Bakery Sample Listing

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Bayview Custom Care Cleaners

At Bayview Custom Care Cleaners, we pride ourselves in our commitment to customer satisfaction. We guarantee excellent dry cleaning services at affordable rates. Our goal is to exceed every one of your expectations through our values of honesty, reliability and professionalism. Services: 24 Hour Drop Off! Dry Cleaning Shoe Repair Alterations and more.. [read more]

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Mel’s Spicy Thyme

Welcome to Mel’s Spicy Thyme at 100 Mearns Ave #1, Bowmanville, Ontario, your go-to spot for authentic Caribbean cuisine. From mouthwatering roti to savory doubles and bold jerk flavors, our menu is a celebration of Caribbean culinary excellence. Join us in our cozy space for a flavorful experience that transports you to the islands. Can't wait to share the warmth, spice, and hospitality of the Caribbean with you! [read more]

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My Secret Kitchen - Italian & Portuguese Catering & Take-out

Specializing in healthy, hearty and flavourful pieces, My Secret Kitchen is perfect for any of your catering needs. Using quality ingredients, the team is able to create original and delicious menus for anything from intimate dinners to large-scale events Offering flavourful and healthy meals, My Secret Kitchen is your one stop shop for grabbing lunch or dinner on the go for you or for your entire family. The inviting atmosphere may even have you staying for a coffee and a freshly baked treat. In Our Fridges: We offer a variety of freshly made salads, which will rotate and be different every week. Some salads you will see are Apple & Mango, Broccoli & Apple, Quinoa & many more. We also offer a wide variety of proteins which also change on a week to week base. Some proteins that you will find in out fridges are Maple Glazed Salmon, Grilled Chicken, Grilled Veal Chops, and many more. Prepared Entrees are always available for a quick and easy dinner, just take one home and put in in the oven, or call ahead and have us heat it for you. Some Entrees you will find on a regular basis are Chicken Parm, Steam Vegetables, Cannelloni, Lasagna, Grilled Chicken in Wines Sauce. Fresh pasta: We offer a variety of fresh pasta and frozen pasta. Including but not limited to: fresh cut pasta sheets (spaghetti, linguini, fettuccine) in flavors such as spinach, whole wheat; short pasta (rigatoni, penne, fusilli); filled pasta (cheese and spinach, mushroom, butternut squash Agnolotti, cheese & spinach, meat, chicken ravioli, cheese and meat tortellini). Sandwich: Hot & Cold: Enjoy a freshly made sandwich with you choice of toppings. Hot sandwiches include: Veal Parm, Chicken Parm, Bifana, Meatball, Grilled Vegetable. Cold Sandwiches include: Turkey, Prosciutto, Ham, Salami. Our Shelves: Walk into My Secret Kitchen and find shelves full of products that represent our owner. This includes fresh daily baked bread, taralli, homemade mason jars fill in house made roasted red peppers, hot peppers, pickled cauliflower, artichokes, mushrooms, and many more. You will also find products from both Italy and Portugal such as olive oil, cookies, dried pasta. You can also “Keep My Secret Kitchen YOUR secret”. What does this mean? Purchase our food and one of our casserole dishes with a warming bag and take it home. Take ALL the credit for making the delicious food your guest will enjoy. It will be our little secret! My Secret Kitchen will offer a variety of salads, meat, sauces, spreads, and vegetables. Some products you will find include: chicken parmigiana chicken cutlets, grilled pork chops, bifana, veal cutlets, grilled vegetables, bean salad, pasta salad, sweet potato salad, beet salad, marinated olives, hummus, olive tapenade, and much, much more. [read more]

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Gravity Pizza Cafe & Starbucks

NEW generation of the most delicious thin crust PIZZA. STARBUCKS, Gelato and Dessert. Gravity Pizza & Starbucks is located at the beautiful Humber Bay Shores by the lake. [read more]

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Pattylicious Upper Beach

Welcome to Pattylicious! Your one-stop destination for a taste of the Caribbean that's both delicious and healthy. Our patties will never make you feel sick! At Pattylicious, all the patties are made from scratch with only natural ingredients, without corn starch, soy protein and soy sauce, ensuring that you can taste the difference in every mouth-watering bite. But what really sets us apart are our unique and flavourful jerk chicken and beef rib. Our jerk chicken is cooked with naturally pimento wood smoke, infusing it with a rich and smoky flavour that you won't find anywhere else. And our beef rib is cooked with rum barrel oak smoke, giving it a depth of flavour that will leave you craving more. Contact us for your next catering event! View Pattylicious latest Blog: https://www.shoplocalgta.ca/discover-the-irresistible-flavors-of-pattylicious-a-culinary-journey-on-kingston-road [read more]

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Aethos

Shop Local! We are a comprehensive health and performance facility that focuses on making healthcare preventative and predictive while curating a personalized, scientific, and holistic approach to wellness. We strive to encourage physical and mental wellbeing and have designed our facility to help people train, rejuvenate, and develop their best selves through complete bio-fitness. [read more]

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Next Level Lacrosse

ABOUT NEXT LEVEL AND OUR PHILOSOPHY Next Level Lacrosse is dedicated to the development of the individual player and introduction of lacrosse skills. Our program at Next Level focuses on high intensity training and clinics designed to refine skills and educate players. We utilize both block and random practice planning to ensure fundamentals and thinking skills translate into not just short term gain in practice but long term player development. Next Level Lacrosse training is for the player looking to take their game to the Next Level. All of our training and clinics are designed to support low student to instructor ratio that allows for high repetitions and instructions during individual/positional portions of our training. At Next Level Lacrosse we focus on helping the next generation of Canadian lacrosse players to take their game to the Next Level. Our program spawned from our love of the game and our unique journeys from minor, high school and prep school to NCAA lacrosse at the Division 1 level. We understand what it takes to become successful lacrosse players it requires a lot of practice and focused attention to fundamentals, technical skill-specific drills, and a lot of repetition through both Block and Random practice planning. Next Level Lacrosse has created a curriculum that focuses on position-specific drills that encompass all aspects of each position and were designed by current NCAA Coaches, MLL/NLL/NCAA players, and expert teachers of the game. The drills and advanced curriculum were explicitly created to help each and every player take their skills to the Next Level. We have worked passionately to create a unique, unparalleled program built to create well-rounded players. We have worked in numerous clinics, camps, and roles in both Canada and the United States learning from the best practices and teachers of the game. We have created what we feel is a truly one-of-a-kind experience, staffed with some of Canada's most successful NCAA, International, and Professional players and teachers of the game in recent years. Constant innovation, the latest in player development techniques, and our passion for your player development are what sets us apart. [read more]

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King Rust Control

King Rust Control Automotive Mobile Rust Proofing Serving The GTA, Ontario, Canada. Call us today! [read more]

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Tina's Grill

Shop Local! A family owned restaurant on the south west side of Aurora where everyone knows your name. Join us today for delicious homemade food and fun! [read more]

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Megas Restaurant

When it comes to authentic, real Greek cuisine, Megas Restaurant has been top tier for the last 25 years in the GTA. We know Mediterranean upscale, delicious food that is always fresh, homemade, outstandingly delicious and with that something extra! Our catering services are second to none, and we welcome the opportunity to serve your corporate event, lavish dinner party, bridal showers, etc. We know what it means to serve fantastic food that will make you come back time and time again. [read more]

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Burgerlicious

Deliciously serving Halal burgers and wings at 6 Old Kingston Road, Ajax! [read more]

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Gaza Beauty Lounge

Welcome to Gaza Beauty Lounge, your premier destination for a transformative beauty experience nestled in the heart of Stoney Creek, Ontario, at 432 Hwy 8. At Gaza Beauty Lounge, we believe in the power of self-care and the confidence that comes with looking and feeling your best. Our dedicated team of skilled professionals is committed to providing top-notch beauty services in a warm and welcoming environment. Whether you're seeking a rejuvenating facial, a stylish haircut, a flawless manicure, or a soothing massage, Gaza Beauty Lounge is your go-to sanctuary for all things beauty and relaxation. Conveniently located on Hwy 8, we pride ourselves on offering a diverse range of services tailored to meet the unique needs and preferences of our valued clients. Step into our contemporary and chic space, where attention to detail and client satisfaction are at the forefront of everything we do. At Gaza Beauty Lounge, we understand that each individual is unique, and so are their beauty needs. Our personalized approach ensures that you leave our salon not only looking fabulous but also feeling refreshed and revitalized. We prioritize using high-quality products and staying up-to-date with the latest trends and techniques to deliver exceptional results every time. Whether you're preparing for a special occasion, a self-care day, or simply seeking a regular beauty maintenance routine, Gaza Beauty Lounge is here to make your experience unforgettable. Join us on the journey to rediscover and enhance your natural beauty. Visit us at 432 Hwy 8, Stoney Creek, and let Gaza Beauty Lounge be your trusted partner on your beauty and wellness journey. Experience the difference in our commitment to excellence, passion for beauty, and dedication to your satisfaction. Welcome to a haven of beauty at Gaza Beauty Lounge! [read more]

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A Taste Of The Islands

A Taste of the Islands is ” The real deal.” A Taste Of The Islands is a local family owned restaurant serving the authentic Jamaican / Caribbean dishes in a special atmosphere. It gives you the feeling of the Jamaica beaches: it’s like a fresh breeze, with warmth and friendship, It’s the relaxing atmosphere, and the smell of “ocean freshness” that makes you hungry, [read more]

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The Portuguese Chicken Guys

Portuguese, Brazilian and Italian Eatery FRESH EATERY fresh food and catering that will impress you. [read more]

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The Toad Stool Pub and Restaurant

Shop Local In Oshawa! A great local spot where friends can meet to enjoy a beer or glass of wine, incredible homemade food, or to just kick back and relax on the spacious patio. [read more]

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The Jerk House

The Jerk House was founded in 2022. The creation of this unique restaurant was the vision of a father and Son. Born/ lived his life in Jamaica the passion for cooking and catering grew. Working in the hospitality industry for years and with his son's flare for business the idea of a restaurant came about. Years of preparing food for family and friends and connecting people through good food and laughter, the dream of a restaurant that brings the quality and taste of authentic Caribbean Cuisine was created. This dream became reality on July 23rd 2022. Our Goal here at the Jerk House is to provide exceptional service while bringing the flavors and quality of Authentic Caribbean Cuisine to the community and surrounding areas. [read more]

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Heritage Fish & Chips

Welcome to Heritage Fish and Chips, where the timeless allure of classic fish and chips meets modern culinary excellence. Situated at 2462 Queen Street East Brampton, our establishment is more than just a restaurant; it's a destination for food lovers seeking a taste of tradition and quality in every bite. Our Legacy: Heritage Fish and Chips is rooted in a rich culinary heritage that spans generations. With a deep appreciation for the classic dish of fish and chips, we strive to honor its legacy by delivering an authentic and unforgettable dining experience to our patrons. [read more]

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The UPS Store Brooklin

The UPS Store Brooklin supports small business by offering a one-stop shop for printing, copying, courier shipping, notary services & more. We are located in the heart of Brooklin's downtown at 31 Baldwin Street, just north of Winchester. Look for us near Grass Park. [read more]

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Restaurant Sample Listing

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Bulacan's Finest

At Bulacan's Finest we have groceries, take out foods and baked items. Get your favorite Filipino dish, bread and snacks. Bulacan's Finest was established to offer the growing Filipino community in Oshawa and surrounding areas. The taste of real and original Filipino cuisines taste just like back home. Made from fresh ingredients, no additional preservatives nor MSG. [read more]

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Bridge Floral

We are family owned and operated and committed to offering only the finest floral arrangements and gifts, backed by service that is friendly and prompt. Because all of our customers are important, our professional staff is dedicated to making your experience a pleasant one. That is why we always go the extra mile to make your floral gift perfect. [read more]

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Rose Kebab Toronto

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Durham Sportz

We provide recreational multi-sport leagues to Durham Region. Whether you live in Pickering, Ajax, Whitby, Oshawa or Bowmanville, come join one of our leagues today! [read more]

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Heritage Fish & Chips

Welcome to Heritage Fish and Chips, where the timeless allure of classic fish and chips meets modern culinary excellence. Situated at 13 Fisherman Drive Brampton, our establishment is more than just a restaurant; it's a destination for food lovers seeking a taste of tradition and quality in every bite. Our Legacy: Heritage Fish and Chips is rooted in a rich culinary heritage that spans generations. With a deep appreciation for the classic dish of fish and chips, we strive to honor its legacy by delivering an authentic and unforgettable dining experience to our patrons. [read more]

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Moving Unlimited - Moving Company

Moving Unlimited is highly customer service oriented company who cares and respect customers and their belongings. Professional services provided at reasonable price. [read more]

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Turkish Style Shawarma Tomars Doner

Meat on a Spit: A Journey Through the History and Culture of Gyros, Shawarma, Doner, and Tacos Al Pastor Meat on a Spit: A Journey Through the History and Culture of Gyros, Shawarma, Doner, and Tacos Al Pastor Meat on a spit has been a culinary tradition for centuries, with each culture putting its own unique spin on the technique. In this book, we'll take a deep dive into the history and cultural significance of four of the most iconic dishes that are cooked on a spit: gyros, shawarma, doner, and tacos al pastor. From the streets of Greece to the markets of the Middle East, we'll explore the origins and evolution of these dishes, learning about the spices, techniques, and ingredients that make them so special. But this book is more than just a journey through the past - it's also a celebration of the present. We'll share recipes and techniques for making these dishes at home, so that you can enjoy the flavors and aromas of the world's best street food in your own kitchen. Whether you're a seasoned cook or a newcomer to the world of global cuisine, "Meat on a Spit" will take you on a journey that is sure to delight your taste buds and expand your culinary horizons. So grab a skewer and let's get cooking! I would be happy to provide you with information and recipes for gyros, shawarma, doner, and tacos al pastor. Gyros: Gyros originated in Greece, where it is considered a popular street food. The word "gyros" means "turn" or "revolution" in Greek, which is a reference to the way the meat is cooked on a vertical rotisserie that rotates around a heating element. The origins of gyros can be traced back to the Ottoman Empire, which ruled Greece for nearly 400 years until the 19th century. During this time, the Ottoman Empire introduced the concept of cooking meat on a vertical rotisserie, which was then known as "doner kebab." After Greece gained its independence from the Ottoman Empire, the concept of doner kebab was adapted and transformed into what is now known as gyros. The Greeks took the basic idea of cooking meat on a vertical rotisserie, but added their own unique flavors and seasonings, such as oregano, thyme, and garlic. Today, gyros can be found all over the world and are a popular fast food option. In addition to the traditional lamb and chicken options, gyros can also be made with beef, pork, or a combination of meats. They are typically served in a pita bread with toppings such as tomato, onion, lettuce, and tzatziki sauce. Overall, gyros have become a beloved staple of Greek cuisine and a popular street food around the world. Gyros are a popular Greek street food made with thinly sliced meat, usually lamb or chicken, that is seasoned with a blend of herbs and spices, then roasted on a vertical rotisserie. The meat is then shaved off in thin slices and served in a pita bread with toppings such as tomato, onion, lettuce, and tzatziki sauce. Tzatziki sauce is a Greek yogurt-based sauce that is seasoned with garlic, cucumber, and dill. Gyros Recipe: 1 lb. boneless, skinless chicken breasts or lamb 2 tbsp. olive oil 1 tbsp. dried oregano 1 tbsp. dried thyme 1 tsp. salt 1/2 tsp. black pepper 4 pita breads 1 cup sliced tomato 1 cup sliced onion 1 cup shredded lettuce Tzatziki sauce (see recipe below) Instructions: Preheat the oven to 375 degrees F. In a small bowl, mix together the olive oil, oregano, thyme, salt, and black pepper. Rub the spice mixture all over the chicken or lamb. Place the chicken or lamb on a vertical rotisserie or skewer and roast for 30-40 minutes, until fully cooked. Slice the meat thinly. Warm the pita breads in the oven for 1-2 minutes. Fill each pita with sliced meat, tomato, onion, lettuce, and tzatziki sauce. Tzatziki Sauce Recipe: 1 cup Greek yogurt 1/2 cup grated cucumber 2 cloves garlic, minced 1 tbsp. chopped fresh dill 1 tbsp. lemon juice Salt and pepper, to taste Instructions: Mix together the yogurt, cucumber, garlic, dill, and lemon juice. Season with salt and pepper to taste. Chill in the refrigerator for at least 1 hour before serving. Shawarma: Shawarma is a popular Middle Eastern street food that originated in the Eastern Mediterranean region. The name "shawarma" comes from the Turkish word "çevirme," which means "turning" or "rotating," referring to the way the meat is cooked on a vertical spit. While the exact origins of shawarma are unclear, it is believed to have originated in Turkey in the 18th or 19th century. The concept of cooking meat on a vertical spit was brought to the region by the Ottoman Empire, and it quickly spread throughout the Middle East and Mediterranean. Over time, different countries and regions put their own spin on the dish. In Israel, shawarma is typically made with chicken or turkey and served with hummus, tahini sauce, and salad. In Lebanon, shawarma is typically made with lamb or beef and served with tabbouleh and garlic sauce. In Syria, shawarma is usually made with lamb or chicken and served with pickles and tomatoes. In the mid-20th century, shawarma began to gain popularity in North America and Europe, particularly in cities with large immigrant populations. Today, shawarma can be found in many different variations and is a beloved street food around the world. Overall, shawarma's history is one of cultural exchange and adaptation, as the dish has evolved and changed to suit the tastes and traditions of different regions over time. Shawarma is a popular Middle Eastern street food made with marinated meat, usually chicken or lamb, that is slow-roasted on a spit and then shaved off in thin slices. It is served in a pita bread with toppings such as hummus, tahini sauce, tomato, onion, and cucumber. Shawarma Recipe: 1 lb. boneless, skinless chicken breasts or lamb 1/4 cup olive oil 1 tbsp. ground cumin 1 tbsp. paprika 1 tbsp. ground coriander 1 tbsp. garlic powder 1 tbsp. onion powder 1 tsp. salt 1/2 tsp. black pepper 4 pita breads 1 cup hummus 1/4 cup tahini sauce 1 cup sliced tomato 1 cup sliced onion 1 cup sliced cucumber Instructions: In a small bowl, mix together the olive oil, cumin, paprika, coriander, garlic powder, onion powder, salt, and black pepper. Rub the spice mixture all over the chicken or lamb. Place the chicken or lamb on a spit and roast in a rotisserie for 30-40 minutes, until fully cooked. Slice the meat thinly. Warm the pita breads in the oven for 1-2 minutes. History of Doner: Doner is a popular Turkish street food that originated in the 19th century. The name "doner" means "rotating" or "turning" in Turkish, which is a reference to the way the meat is cooked on a vertical spit that rotates around a heat source. Like gyros and shawarma, the concept of cooking meat on a vertical spit was brought to Turkey by the Ottoman Empire. However, doner is typically made with lamb, beef, or chicken that has been marinated in a mixture of spices, vinegar, and oil before being cooked on the spit. Over time, doner became a popular street food throughout Turkey and eventually spread to other parts of the world, including Europe and North America. Today, it is commonly served in a pita or wrap with toppings such as lettuce, tomato, onion, and a yogurt-based sauce. Doner: Ingredients: 1 lb. boneless lamb, beef, or chicken, thinly sliced 1/4 cup olive oil 1/4 cup vinegar 1 tbsp. dried oregano 1 tbsp. dried thyme 1 tsp. ground cumin 1 tsp. paprika 1/2 tsp. garlic powder Salt and pepper to taste Instructions: In a bowl, whisk together the olive oil, vinegar, oregano, thyme, cumin, paprika, garlic powder, salt, and pepper. Add the sliced meat to the marinade, making sure that it is evenly coated. Cover and refrigerate for at least 2 hours, or overnight. Preheat your oven to 375°F. Thread the marinated meat onto a vertical spit and roast in the oven for 1-2 hours, or until the meat is cooked through and browned on the outside. Remove the meat from the spit and slice it thinly. Serve in a pita or wrap with your desired toppings. General Information: Doner is a popular street food around the world, and its popularity has led to many variations and adaptations. For example, in Germany, doner is often served with a spicy tomato sauce and french fries, while in the United States, it is sometimes served with lettuce, tomato, and ranch dressing. While doner is often made with lamb, beef, or chicken, it can also be made with other meats, such as veal, pork, or even fish. Additionally, the spices and seasonings used in the marinade can vary depending on the region and personal taste preferences. Overall, doner is a delicious and versatile street food that has a rich history and continues to evolve and adapt over time. Tacos al Pastor: Tacos al pastor is a popular Mexican street food that originated in the 20th century. It is believed to have been inspired by the Lebanese shawarma, which was brought to Mexico by Lebanese immigrants in the early 20th century. The dish is typically made with thinly sliced pork that has been marinated in a mixture of spices, chilies, and pineapple juice before being cooked on a vertical spit. The meat is then shaved off the spit and served in a tortilla with toppings such as cilantro, onion, and salsa. Over time, tacos al pastor became a beloved street food throughout Mexico and eventually spread to other parts of the world, including the United States. Today, it is commonly found in taquerias and Mexican restaurants around the world. Recipe for Tacos al Pastor: Ingredients: 2 lbs. boneless pork shoulder, thinly sliced 1/4 cup achiote paste 1/4 cup pineapple juice 3 tbsp. white vinegar 1 tbsp. dried oregano 1 tsp. ground cumin 1 tsp. chili powder 1 tsp. salt 1/2 tsp. black pepper Corn tortillas Chopped cilantro, diced onion, and salsa for serving Instructions: In a bowl, whisk together the achiote paste, pineapple juice, vinegar, oregano, cumin, chili powder, salt, and pepper. Add the sliced pork to the marinade, making sure that it is evenly coated. Cover and refrigerate for at least 2 hours, or overnight. Preheat your oven to 375°F. Thread the marinated pork onto a vertical spit and roast in the oven for 1-2 hours, or until the meat is cooked through and browned on the outside. Remove the meat from the spit and slice it thinly. Serve in a tortilla with your desired toppings. General Information: Taco al pastor is a beloved street food in Mexico and is often sold by vendors from small stalls on the street. The dish has become so popular that it is now served in many Mexican restaurants around the world. While taco al pastor is traditionally made with pork, it can also be made with other meats, such as chicken or beef. Additionally, the spices and seasonings used in the marinade can vary depending on the region and personal taste preferences. One unique aspect of taco al pastor is the addition of pineapple, which is often served on top of the meat. The sweetness of the pineapple complements the spiciness of the meat and adds a delicious tropical flavor to the dish. Overall, taco al pastor is a delicious and flavorful street food that has a rich history and continues to be enjoyed by people around the world. SHAWARMA vs DONER Shawarma and doner are both popular Middle Eastern dishes that are made with meat that has been cooked on a vertical spit. While the two dishes share some similarities, there are several key differences between them: Meat: Shawarma is typically made with thinly sliced marinated chicken, beef, or lamb, while doner is traditionally made with ground lamb or beef. Seasoning: The seasoning for shawarma varies by region, but typically includes a mix of spices such as cumin, coriander, paprika, and garlic. Doner, on the other hand, is typically seasoned with salt, pepper, and sometimes cumin. Cooking method: Shawarma is traditionally cooked on a spit that rotates horizontally, while doner is cooked on a vertical spit that rotates. This difference in cooking method can affect the texture and flavor of the meat. Accompaniments: Shawarma is typically served with accompaniments such as tahini sauce, hummus, pickled vegetables, and pita bread. Doner is typically served with a flatbread called lavash or pita, along with lettuce, tomato, and onion. Origin: Shawarma has its origins in the Middle East, while doner is a Turkish dish. While both dishes have spread in popularity throughout the world, they have distinct regional variations and cultural significance. Overall, while shawarma and doner share some similarities, they are two distinct dishes with their own unique flavors, cooking methods, and cultural significance. Meat: While shawarma is typically made with thinly sliced marinated chicken, beef, or lamb, doner is usually made with ground lamb or beef that has been mixed with spices and then packed onto a large vertical spit. In some variations of doner, layers of chicken, beef, and lamb may be used together. Seasoning: The seasoning used for shawarma can vary depending on the region, but generally includes spices such as cumin, coriander, paprika, and garlic. The meat for doner is usually seasoned with salt, pepper, and cumin, and sometimes also includes paprika, coriander, or sumac. Cooking method: Shawarma is typically cooked on a spit that rotates horizontally, while doner is cooked on a vertical spit that rotates. Because doner is made with ground meat that has been packed together, it can be easier to cook evenly on a vertical spit. Additionally, the vertical spit allows for the meat to cook in its own juices, resulting in a moist and tender final product. Accompaniments: Shawarma is typically served with a variety of accompaniments, including tahini sauce, hummus, pickled vegetables, and pita bread. Doner is often served with a flatbread such as lavash or pita, along with lettuce, tomato, onion, and sometimes a yogurt-based sauce. Origin: Shawarma has its roots in the Middle East, but has become popular in many other parts of the world. Doner, on the other hand, originated in Turkey and is popular throughout Europe and the Middle East. Overall, while both shawarma and doner are popular Middle Eastern dishes that are made with meat cooked on a vertical spit, they have distinct differences in terms of the type of meat used, seasoning, cooking method, and accompaniments. TOMARS DONER Tomars Doner, where we pride ourselves in serving the finest Turkish doners packed with the best herbs, sauces, and spices. Our savoury chicken and beef doners are mesmerizing with every bite, made with the highest quality halal meat adding to its freshess and distinct flavour. We have revolutionized the doner market worldwide by combining the finest meat and distinctive sauces to create the perfectly sized doners. Over time, we have refined and improved our recipes, using traditional spices, rich ingredients and cutting-edge cooking techniques. We only use the finest ingredients to prepare our doner wraps, pitas, and boxes. Our secret spice blends, sauces, fresh meat, and bread give our products a superior taste. Tomars Doner takes pride in using pure chicken fillets and lean, luscious beef, imported from trusted sources to preserve quality and consistency. We source only locally grown, fresh vegetables, prepared and delivered everyday along with our freshly-baked doner pita or wrap breads. We also offer a variety of salads, snacks, and side dishes to accompany your main course. Tomars Doner's time-tested methods are unique from other businesses in the doner world. As a result, you can indulge in a delectable and fresh Mediterranean cuisine experience day or night. From chicken to beef, you can select your favourite side dish, and savour the ideal Mediterranean feast. Our commitment to providing top-notch customer service in a clean, and welcoming atmosphere that feels like home is unparalleled. Whether you're looking for fast takeout or a sit-down meal, we offer both dine-in and pick-up options. We are passionate about sharing the taste of authentic Turkish cuisine with our customers, and we invite you to come and experience the difference for yourself. Tomars Doner is where old-world charm meets a contemporary lifestyle by presenting traditional flavours in an unsurpassable setting. Step into an antique oriental mansion that promises to surprise your palette every time you arrive here. We are at Port Credit, Mississauga, and our restaurant brings the authentic flavors of Turkey's street food culture to your doorstep. Visit us and experience the buzz of the most famous streets in Istanbul with sumptuous brunches featuring a selection of signature dishes, unlimited meats from the mangal grill to your table, paired with a selection of beverages, live entertainment, and cultural experiences. Tomars Doner is a host to superior tastes, rich ingredients, and exciting aromas. So come and experience the taste and warmth of Tomars Doner today! TOMARS DONER, TURKISH RESTAURANT in PORT CREDIT, MISSISSAUGA, HOW TO START A BUSINESS and ALL ABOUT PORT CREDIT Introduction Tomars Doner is a new Turkish take-out restaurant located in Port Credit, Mississauga. It is the brainchild of Hunar Tomar, son of renowned Canadian real estate consultant Seyfi Tomar. The restaurant offers a mouth-watering array of rotisserie-styled halal doner options that are sure to tantalize your taste buds. In this article, we will explore the history and philosophy of Tomars Doner, the unique way the meat is cooked, the menu, the quality of ingredients, and the overall dining experience. History and Philosophy Tomars Doner was founded in 2023 by Hunar Tomar, who grew up in a family that was passionate about food. His father, Seyfi Tomar, had a deep appreciation for traditional Turkish cuisine, which he passed on to his son. Hunar was always fascinated by the way doner meat was cooked in Istanbul, and he wanted to bring that same flavor and experience to the streets of Port Credit. Hunar's philosophy is to use only the finest quality ingredients and to preserve the traditional flavors of Turkish cuisine. He believes that food should be both delicious and healthy, and that it should bring people together. Tomars Doner is more than just a restaurant – it is a place where people can come together, share a meal, and create memories. What sets Tomars Doner apart is the unique way the meat is cooked. The restaurant uses a vertical rotisserie to cook the doner meat, which results in a distinctive taste. The meat is layered on the spit and slowly cooked for hours, allowing the juices to infuse the meat with flavor. As the meat cooks, it is sliced off the spit and served fresh. The vertical rotisserie is a traditional cooking method that has been used in Turkey for centuries. It allows the meat to cook evenly and to retain its moisture, resulting in a tender and flavorful dish. This cooking method is not common in North America, which makes Tomars Doner a unique dining experience. Tomars Doner offers a diverse menu that includes doner boxes, sandwiches, bowls, plates, appetizers, sides, and more. The doner boxes come in different sizes, with the option to choose your own toppings, sauces, and sides. The sandwiches and bowls are perfect for a quick and easy meal, while the plates are ideal for a sit-down dinner. The appetizers are perfect for sharing, and the sides are a great complement to any main course. The menu is not limited to just doner meat dishes. It also features an array of appetizers such as lentil soup, rice, french fries, and more. And for those with a sweet tooth, Tomars Doner offers baklava, a traditional Turkish dessert made of filo pastry and filled with nuts. Tomars Doner takes pride in using only the finest quality halal meat, imported from trusted sources. The meat is cooked to perfection, ensuring that every bite is bursting with flavor. The vegetables used in the dishes are sourced locally and prepared fresh every day, and the restaurant also offers a variety of salads, snacks, and side dishes to accompany your main course. Halal is an Arabic term that means "permissible," and it refers to the dietary laws of Islam. Halal meat is prepared according to these laws, which require the animal to be slaughtered in a specific way and to be free from disease and injury. The use of halal meat ensures that the food at Tomars Doner is not only delicious but also ethical and respectful of Islamic traditions. At Tomars Doner, customer service is a top priority. The restaurant provides a clean and welcoming atmosphere that feels like home. Menu: Appetizers and Desserts In addition to its signature doner meat dishes, Tomars Doner offers a variety of appetizers and desserts that are equally delicious. The lentil soup is a popular choice, especially during the colder months. Made with lentils, onions, carrots, and spices, this soup is both hearty and flavorful. It is served with a side of freshly baked bread, which is perfect for dipping. Another popular appetizer is the Turkish pide, which is similar to a pizza. The pide is made with a thin crust, topped with cheese, vegetables, and meat. It is baked in a wood-fired oven, which gives it a unique smoky flavor. The pide is served hot and is perfect for sharing. For those who love fries, Tomars Doner offers a unique twist on this classic dish. The Turkish fries are seasoned with spices and herbs, giving them a bold and delicious flavor. They are served with a side of homemade dipping sauce, which is made with yogurt and herbs. And for those with a sweet tooth, Tomars Doner offers baklava, a traditional Turkish dessert made of filo pastry and filled with nuts. The baklava is sweet and flaky, with a hint of cinnamon and honey. It is a perfect way to end a meal at Tomars Doner. At Tomars Doner, quality is of the utmost importance. The restaurant takes pride in using only the finest quality halal meat, imported from trusted sources. The meat is carefully selected and prepared, ensuring that it is tender and juicy. The vegetables used in the dishes are sourced locally and prepared fresh every day, which ensures that they are of the highest quality. In addition to the meat and vegetables, the restaurant also uses high-quality spices and herbs to add flavor to its dishes. The spices are imported from Turkey and are used to create the unique flavors that are synonymous with Turkish cuisine. The restaurant also uses only the finest quality oils and vinegars, which adds to the overall flavor of the dishes. At Tomars Doner, customer service is a top priority. The restaurant provides a clean and welcoming atmosphere that feels like home, whether you're looking for a fast takeout or a sit-down meal. The staff is friendly and knowledgeable, and they are always willing to answer any questions you may have. The restaurant is designed to create a cozy and comfortable dining experience. The antique oriental mansion setting, combined with the delicious food and warm atmosphere, creates an unforgettable dining experience. Whether you're dining with friends or family, Tomars Doner is the perfect place to enjoy traditional Turkish cuisine. If you can't make it to the restaurant, Tomars Doner also offers delivery and takeout through popular platforms like UberEATS, DoorDash, and SkipTheDishes. The restaurant takes great care to ensure that the food is packaged properly and delivered promptly, so that it arrives fresh and delicious. Tomars Doner is more than just a restaurant – it's a place where people can come together, share a meal, and create memories. The unique way the meat is cooked, the diverse menu, the quality of ingredients, and the warm and welcoming atmosphere all contribute to the overall dining experience. Whether you're in the mood for a doner box, a sandwich, a plate, or an appetizer, Tomars Doner has something for everyone. And with its commitment to quality and tradition, you can be sure that every dish will be delicious and satisfying. Commitment to Traditional Flavors What truly sets Tomars Doner apart is its commitment to preserving the traditional flavors of Turkish cuisine. The restaurant uses time-tested methods to create the perfect-sized doners, combining the finest meat and distinctive sauces. The recipes have been refined and improved over time, using traditional spices, rich ingredients, and cutting-edge cooking techniques to create an unsurpassable taste. The doner meat is the star of the show at Tomars Doner. The meat is carefully selected and prepared, using traditional Turkish spices and herbs to create the distinctive flavor that is synonymous with Turkish cuisine. The meat is then cooked on a vertical rotisserie, which ensures that it is cooked evenly and retains its moisture. As the meat cooks, it is sliced off the spit and served fresh, creating a unique and delicious flavor. In addition to the doner meat, Tomars Doner uses traditional sauces and seasonings to add flavor to its dishes. The sauces are made from scratch using high-quality ingredients, and they are designed to complement the doner meat perfectly. The seasoning blends are made from a combination of traditional Turkish spices, which give the dishes a unique and unforgettable flavor. Dining Experience Tomars Doner is a place where old-world charm meets contemporary lifestyle. The restaurant is designed to create a warm and inviting atmosphere, with its antique oriental mansion setting and comfortable seating. The staff is friendly and knowledgeable, and they are always willing to answer any questions you may have. The restaurant offers a variety of dining options, including fast takeout, sit-down meals, and private events. The sumptuous brunches featuring signature dishes are a popular choice, and the unlimited meats to your table from the mangal grill are a favorite among meat lovers. The restaurant also offers a selection of beverages, including traditional Turkish tea and coffee, as well as a variety of alcoholic and non-alcoholic drinks. Live entertainment and cultural experiences are also a part of the dining experience at Tomars Doner. The restaurant hosts live music and dance performances, as well as cultural events and celebrations. These events provide a unique and unforgettable dining experience, allowing customers to immerse themselves in Turkish culture and tradition. Tomars Doner takes pride in using only the finest quality ingredients. The meat is sourced from trusted suppliers, and the vegetables are sourced locally and prepared fresh every day. The spices and herbs used in the dishes are imported from Turkey, ensuring that they are of the highest quality. The restaurant also takes great care to ensure that its dishes are healthy and nutritious. The use of halal meat ensures that the food is not only delicious but also ethical and respectful of Islamic traditions. The vegetables are prepared with care, retaining their nutrients and flavors. The restaurant also offers a variety of vegetarian and vegan options, ensuring that there is something for everyone. If you can't make it to the restaurant, Tomars Doner also offers delivery and takeout through popular platforms like UberEATS, DoorDash, and SkipTheDishes. The restaurant takes great care to ensure that the food is packaged properly and delivered promptly, so that it arrives fresh and delicious. Tomars Doner is more than just a restaurant – it's a place where people can come together, share a meal, and create memories. The commitment to preserving the traditional flavors of Turkish cuisine, the unique cooking methods, the diverse menu, the quality of ingredients, and the warm and welcoming atmosphere all contribute to the overall dining experience. Whether you're in the mood for a doner box, a sandwich, a plate, an appetizer, or a dessert, Tomars Doner has something for everyone. And with its commitment to quality and tradition, you can be sure that every dish will be delicious and satisfying. [read more]

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