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The Forum Drive-In Restaurant is located in Oshawa and has been serving their community for 42 years. The Forum Drive-In Restaurant menu offers their customers delicious homemade food and are known for their very generous portions. [read more]
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2024 Spring Session Registration is now open at www.birchmountgymnastics.com. Register for Gymnastics Classes, Ninja Classes, and Adult Classes. Birchmount Gymnastics Centre was founded in July, 2002 and opened to the public in September of 2002. While the gym's incubation period may seem short, it actually stems from over a decade of experience in the gymnastics field by Linda Clifford and Ed McCready. Linda and Ed have created what they feel is a unique approach to the sport of gymnastics. The focus is on building upon the self-esteem of every athlete, and ensuring that athletes have fun through fitness. If a child has the spirit and will to excel at the sport, Birchmount's coaching team is there to teach the skills, flexibility and conditioning required for success in gymnastics training. Self-esteem, confidence, and a passion to do one's best are all qualities that will be encouraged at Birchmount. Linda Clifford has a Masters of Education and holds her NCCP (National Coaching Certification Program) Level 2 Men's & Women's Gymnastics. She has over 25 years experience coaching Parent & Tot, Pre-school, Recreational, and Competitive gymnastics, as well as 30 years experience working for the provincial government as a communications and policy director, and vice president responsible for leadership and executive training. She is currently the President of Gymnastics Ontario, the provincial association responsible for 190 clubs and 100,000 athletes across the province. Ed McCready is owner and president of Gymgear Gymnastics Supplies, which supports gymnastics clubs and athletes across Canada. Previously, Ed was Marketing Director of the Canadian Automobile Association (CAA) for 14 years. He has been heavily involved in amateur volleyball for 20 years, and has sponsored tournaments for teen athletes. [read more]
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Weekend Maple Syrup Experience Enjoy the one of the best Maple Syrup Experiences in the GTA. Now open on weekends through April 9. Reservations available from 9 am through 2 pm. Full details and tickets available at www.elliotttreefarm.ca [read more]
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InHome Lighting is a full-fledged lighting store. We are also a manufacturers Clearance Center. Our most important task is to provide you with good knowledgeable advice on the proper lighting fixtures for your home or business. We offer a great selection, best service, and prices. [read more]
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The Military Maid team handles all of the heavy duty cleaning services required in home and offices in the Mississauga area. Cleaning anything with no job too big, we have seen it all. The Military Maintenance branch includes carpenters, plumbers, electricians, painters and professional handyman to complete any project you have in mind. We work closely with Account Mangers, Real Eatate Agents and Homeowners, to complete everything from the simple job to the full renovation. Military Maintenance and Military Maid was founded on the principles of reliability, quality workmanship, and fair pricing. We pride ourselves on helping our customers complete their projects on time and within budget. [read more]
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Whether you're in need of a quick pick-me-up on your way to work, a leisurely brunch with friends, or a cozy spot to unwind with a book, Aroma Pastry welcomes you with open arms. Join us in celebrating the art of pastry and the joy of a perfectly brewed cup of coffee. Experience the aroma of happiness at Aroma Pastry. [read more]
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Welcome to Jarocho Mexican Cuisine in Newmarket, Ontario – your gateway to the authentic flavors of Veracruzano cuisine. At Jarocho, we pride ourselves on delivering a true taste of Mexico's rich culinary heritage. Our menu is a carefully crafted selection, featuring handcrafted tacos and delightful lunch offerings that capture the vibrant essence of Veracruz. Every dish is a celebration of our commitment to authenticity, using fresh, high-quality ingredients to bring you the genuine flavors that define Mexican cuisine. Step into Jarocho, and you're not just dining; you're embarking on a sensory journey. The warm ambiance reflects our dedication to creating an authentic Mexican experience that's both memorable and inviting. Join us in savoring the true essence of Veracruzano flavors, where every dish narrates a story, connecting you with the heart and soul of Mexico. Whether you're a seasoned enthusiast or a newcomer, our menu promises a symphony of tastes. At Jarocho Mexican Cuisine, we share the passion, tradition, and genuine flavors of Veracruz with every plate. Come, experience the authentic taste of Mexico. Your journey begins here. [read more]
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Use this area to tell visitors about your company and what you do. You can focus on your core products or services, the areas you serve, your company history, or what makes you unique. Be sure to complete the rest of your listing details by uploading images, adding a menu, including your hours of operation, and much more. [read more]
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At T.D.C. Contracting we take care of your needs, anywhere from kitchen remodels to new commercial construction, T.D.C Contracting can handle all your contracting needs. Check out our main service areas to the right or call for more details. [read more]
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Best Public Golf Venue - Score Golf Magazine Since 2008! Visit for lunch or dinner and enjoy a delicious meal with breathtaking views of the golf course. Corporate events, weddings and meeting rooms are available year round. All are welcome, feel like a member! [read more]
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Powersource Electric, a licensed electrical company operating in the Durham Region is owned and operated by Oneil Blackwood, who is a master electrician, has been in the electrical industry for 16 plus years with extensive experience in the residential, commercial, and industrial sectors. Powersource Electric provides electrical services for Durham Region including Oshawa, Courtice, Bowmanville, Whitby, Pickering, as well as the Greater Toronto Area.Please feel free to contact us anytime. [read more]
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Our menu offers a delicious array of Indian & Hakka Style vegetarian, non-vegetarian, and seafood dishes. Prepared from scratch, our skilled chefs customize each dish to your preferred spice level, ensuring a personalized dining experience that caters to your unique tastes. [read more]
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Distributors Wanted!! Please contact us at 416-907-3586 for business opportunities Or you can sign up as a distributor at www.fol.one/canadasagee Sagee Canada Wellness is the leading product for brain health. Our clinic specializes in whole body balancing. Our specialty area includes: memory loss, antioxidation, stress relief, cognitive enhancement, autism, add, ADHD, seizures, and epilepsy. Sagee Canada Wellness provides natural supplements and health care services such as: Acupuncture treatment Tuina Massage Cupping Guasha EPFX Biofeedback evaluation and therapy EIS Scanning Weight Loss Grants accredited clinic Our clinic commits to green herbal remedies and alternative approach to health issues. Sagee and its efficacy caused a world repercussion, it has successively 4 times won world awards. In 2002, Sagee was rewarded in the Toronto International Health Festival Exposition. In 2003, Sagee won the Discovery Gold Award in the 23rd World Exposition, Japan. In 2003, Sagee was proudly promoted at the International Herbal & Food Indonesia 2003 in Jakarta Indonesia. [read more]
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A fine dining Caribbean restaurant specializing in delicious, authentic Jamaican cuisine served with love. Our menu contains a variety of authentic Caribbean favorites such as Ackee and Saltfish, Jerk Chicken, Boneless Jerk Chicken Roti, Red Snapper, and Curry Shrimp. Scotthill also boasts mouth-watering, homemade soups, desserts, and tropical ice cream! If it’s not on the menu, ask and our staff will try to accommodate your request. Whether it’s a take-out lunch, dining in for dinner or catering a memorable occasion, Scotthill is the place for delicious Caribbean cuisine. We are not in the business of pushing food out fast; therefore, Scotthill is not a fast-food chain. Our goal is to serve you some of the freshest, tastiest Caribbean food you’ve ever had. It’s well worth the wait. We provide the best Jamaican and Caribbean Food Catering services to clients across Toronto, Mississauga, Hamilton, Barrie, Oshawa, Vaughan, Brampton, Guelph, Kitchener, Niagara Falls, and the Greater Toronto Area. Come visit Scotthill Caribbean Cuisine and see for yourself! [read more]
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A must-try in the east end of Toronto. Vasan's Tacos is a South Asian-inspired taco made with the freshest ingredients. [read more]
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Our truck is more than just a place to grab lunch. It is a place to try out amazing Caribbean dishes, including our famous jerk chicken and jerk pork created from local fresh ingredients. Our meat is cooked to perfection on a "jerk pan" sealing in that authentic Jamaican flavor! Bringing the island into your hearts and into your belly! One Love! Available for Events Do you have a company picnic or other special event where you would like us to show up? Our weekends book up fast, so contact us soon. [read more]
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Authentic Mexican Food created to Spice Up the Canadian Palates. The Mexican Way is a 100% Mexican flavor concept created for the Canadian Market that is characterized by its great openness to trying new dishes and experimenting with flavors and textures. Our brand integrates dishes from different regions of Mexico, maintaining its authenticity, with high quality ingredients. Our goal is to put Mexican dishes on our clients' tables that are very attractive to the Canadian palate with its cultural and ethnic diversity. [read more]
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CMD Electric Ltd., is a licensed electrical contractor operating in the Durham Region is owned and operated by Sebastian Agosta, who is a Master Electrician, has been in the electrical industry for 20 plus years with extensive experience in the residential, commercial, and industrial sectors. CMD Electric Ltd. provides electrical services for Durham Region including Oshawa, Courtice, Bowmanville, Whitby, Ajax, Pickering, as well as the Greater Toronto Area. Please feel free to contact us anytime. CMD Electric Ltd. is an authorized dealer of Gemstone Lights in the Durham Region. With these beautiful app-controlled LED lights, you’ll never have to worry about hanging your Christmas lights again. What’s even better; there are endless options for colour and patterns for every occasion, including white LED options for architectural lighting. So much more than just holiday lights… Residential, Commercial, Industrial, we service them all. Need to have an EV Charger installed? Need a Panel Change? Also - Upgrade from fuses to breakers; Pools and Hot Tubs; Landscape Lighting; and much, much more. We do it All. [read more]
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Stumpsgone is a small company located in the northeast corner of the York Region. After years in the Invisible Fence business, we recognized the need for stump removal after navigating around peoples stumps to bury our fence wires along with the increasing number of stumps caused by the Asian Ash bore killing so many of our Ash Trees. Many Large tree companies are overwhelmed with actual tree removal it can be a burden for them to remove the stumps. At Stumps gone we are willing and able to work with homeowners who have removed their own tree and require the stump gone as well as we are willing to work with tree companies, landscape companies and anyone else who either does not have the proper equipment time or staff to get the job done in a timely fashion. OUR OTHER SERVICES Trenching Do you require light trenching or excavating we have the equipment to get the job done for you Large Garden Ploughing & Tilling Do you have, or are you thinking of creating a large garden. We have the equipment to plough and til your new or existing space Rough Grass Cutting Do you have a pasture , un manicured area you require weeds and grass to be mowed we have a bush-hog and the equipment to do the job Post Holes Machine Augured Building a fence or deck and need post holes drilled we have several size augers and equipment to get the job done for you ( we do not set posts we just drill holes) [read more]
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Specializing in healthy, hearty and flavourful pieces, My Secret Kitchen is perfect for any of your catering needs. Using quality ingredients, the team is able to create original and delicious menus for anything from intimate dinners to large-scale events Offering flavourful and healthy meals, My Secret Kitchen is your one stop shop for grabbing lunch or dinner on the go for you or for your entire family. The inviting atmosphere may even have you staying for a coffee and a freshly baked treat. In Our Fridges: We offer a variety of freshly made salads, which will rotate and be different every week. Some salads you will see are Apple & Mango, Broccoli & Apple, Quinoa & many more. We also offer a wide variety of proteins which also change on a week to week base. Some proteins that you will find in out fridges are Maple Glazed Salmon, Grilled Chicken, Grilled Veal Chops, and many more. Prepared Entrees are always available for a quick and easy dinner, just take one home and put in in the oven, or call ahead and have us heat it for you. Some Entrees you will find on a regular basis are Chicken Parm, Steam Vegetables, Cannelloni, Lasagna, Grilled Chicken in Wines Sauce. Fresh pasta: We offer a variety of fresh pasta and frozen pasta. Including but not limited to: fresh cut pasta sheets (spaghetti, linguini, fettuccine) in flavors such as spinach, whole wheat; short pasta (rigatoni, penne, fusilli); filled pasta (cheese and spinach, mushroom, butternut squash Agnolotti, cheese & spinach, meat, chicken ravioli, cheese and meat tortellini). Sandwich: Hot & Cold: Enjoy a freshly made sandwich with you choice of toppings. Hot sandwiches include: Veal Parm, Chicken Parm, Bifana, Meatball, Grilled Vegetable. Cold Sandwiches include: Turkey, Prosciutto, Ham, Salami. Our Shelves: Walk into My Secret Kitchen and find shelves full of products that represent our owner. This includes fresh daily baked bread, taralli, homemade mason jars fill in house made roasted red peppers, hot peppers, pickled cauliflower, artichokes, mushrooms, and many more. You will also find products from both Italy and Portugal such as olive oil, cookies, dried pasta. You can also “Keep My Secret Kitchen YOUR secret”. What does this mean? Purchase our food and one of our casserole dishes with a warming bag and take it home. Take ALL the credit for making the delicious food your guest will enjoy. It will be our little secret! My Secret Kitchen will offer a variety of salads, meat, sauces, spreads, and vegetables. Some products you will find include: chicken parmigiana chicken cutlets, grilled pork chops, bifana, veal cutlets, grilled vegetables, bean salad, pasta salad, sweet potato salad, beet salad, marinated olives, hummus, olive tapenade, and much, much more. [read more]
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Diamond Kabab serves Afghan Canadian food, mainly specializing in many varieties of kababs. [read more]
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Barra Fíon Tapas & Barrel is serving the Upper Burlington area. Barra Fíon Tapas & Barrel believes every great beverage deserves to be paired with an equally beautiful experience of food. Fresh, natural and pure ingredients are the ingredients we try to offer in our food and beverage. Back to from-scratch menu offerings, Spanish style and other world tapas and share plates. Craft and import beer offerings are second to none in the area. Our wines will be sourced from all the great wine regions of the world along with many hidden gems. Safety protocols are of utmost importance - whether you dine in or take out Eat - Drink and be Sociably Distanced [read more]
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At Churchills Fish & Chips you will find mouthwatering halibut, fish & chips and coleslaw with very generous portions. Additionally, our fabulous service displays a high level of quality that have our guests coming back for more. [read more]
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Prodigy Renovation Services Are you dreaming of a home renovation but worried about the cost? Look no further than Prodigy Renovation Services! Our team of experienced professionals is dedicated to helping you create the home of your dreams. We work hard to keep our prices competitive without sacrificing quality, so you can have the beautiful, functional space you've always wanted. Whether you're looking to transform your basement into a cozy living space, update your bathroom for a spa-like retreat, or create a modern and functional kitchen, or be it Flooring, Tiling ,we've got you covered. We can even take on full home renovations to give your entire space a fresh new look. Don't let the fear of high costs hold you back from achieving your home renovation goals. Contact Prodigy Renovation Services today to schedule a FREE consultation and see how we can help bring your vision to life within your budget. [read more]
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When you want food in Toronto, ON, come to The Diner's Corner! We are a Jamaican restaurant offering Jamaican foods, Sunday brunch, event catering, and much more. We pride ourselves on the excellent service we provide to our customers and our affordable rates. Our food is prepared with the freshest ingredients and our staff is friendly. For great service in Toronto, ON, call on The Diner's Corner. [read more]
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AN UPBEAT, CONTEMPORARY PLACE SERVING ARTFUL ITALIAN DISHES & WOOD-FIRED PIZZAS, PLUS WINE & COCKTAILS. CASA CARBONE IS A NEW, UNIQUE DINING CONCEPT BASED ON OLD COUNTRY TRADITIONS. ENJOY AN AUTHENTIC FAMILY-STYLE ITALIAN EXPERIENCE WITH: OPEN-FIRE CHARCOAL WOOD OVEN COOKING HOMEMADE PIZZA, PASTA AND SAUCES FRESH INGREDIENTS LOCAL FARM-RAISED MEAT AND CHICKEN [read more]
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Whitchurch Bistro and Dessert offers traditional classics with a twist. Enjoy Butter chicken, burgers, wings and a mouthwatering breakfast menu. Everything is from scratch. The tomato sauce, the curry sauces, the mayonnaise and everything is fresh. SkipTheDishes https://www.skipthedishes.com/whitchurch-bistro-and-dessert UberEats https://www.ubereats.com/ca/store/whitchurch-bistro-%26-dessert/kn7uvFRMXmWcu4Noixp85w DoorDash https://www.doordash.com/en-CA/store/whitchurch-bistro-%26-dessert-whitchurch-stouffville-24632964/ [read more]
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Appa's Original Kitchen in Markham is a host to many cuisines and flavours from Shrilankan to Thai. They offer hot dishes at great prices and bundle deals. [read more]
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Our family of neighbourhood restaurants have been a part of the community for many years, providing a great place to gather, share stories and enjoy delicious food. Our restaurant is about Great Food, Great Friends, and Great Times. With an unbeatable draught beer line up, awesome food and daily features, there is something to please everyone.Our bar features a wide selection of wine and spirits as well as 18 different draught options to choose from. Our menu showcases our signature Pump Classics and offers a variety of gluten-free options. Daily lunch & dinner specials include our Pump famous chicken wings and authentic pizzas. We offer UberEats and Skip the Dishes delivery, takeout, catering, and accept reservations. We hope to see you soon! [read more]
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Pizza Nostra was founded in 2015 by brothers Marco and Andrea Grande. Marco and Andrea were raised in the food industry, working from an early age with their father, Rosario, at his butcher shop on Jane Street in Toronto. Marco brings with him his passion for quality and his experience as a butcher. He knows how to bring out the best of every cut of meat. Every hoagie he makes is filled with meat that he has cut and prepared himself. Marco has been making his own sausages and cured meats for years - an artisanal talent he brings with him to Pizza Nostra. Andrea's passion for food and zest for life led him from his father's butcher shop to his cousin's pizzeria in New Jersey. There he learned the pizza business and successfully ran it for years. Andrea perfected their pizza recipe and built a reputation for delicious, high-quality pies - a reputation he'll build on back home in Ontario. Together, Marco and Andrea are committed to providing the highest quality ingredients, many of which are hand-made or hand-cut in house. They are firm believers in the value of small-batch, hand-crafted foods that are made with passion. The Grande brothers look forward to serving you for years to come! [read more]
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We are a general contracting handyman company which specializes in restoration work. We offer the following services: *Patching *Stone/ Tile work *Concrete forming *Concrete repair *Professional caulking *Glass block installation *Brick repair/ replacement *Interlock patio stone. [read more]
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We provide all kinds of notary services walk-in, remote, and door-to-door at competetive prices. Besides notarization, we offer legal drafting services as well such as Wills, Affidavits, Declarations, Invitation letters and many more at reasonable prices. We are licensed and authorized by the Law Society of Ontario. We serve in North York, Toronto and Scarborough areas. + Strong Advocacy + Personalized Client Service + Practical Advice + We are Affordable + We offer competitive prices + Effective and quality services to our clients. Contact us below or email us directly at doomra.parul@gmail.com [read more]
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The Donlands Diner is a taste of old fashioned East York nostalgia, where we have been serving heartwarming meals since 1955. For over 60 years, we have lived by a proud tradition of serving up a large selection of comfort food and homemade classics that are delicious and reliable. With food hot off the griddle, our wait staff will know you by name – so settle into one of our booths and enjoy an authentic, 50s-styled dining experience! [read more]
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Picov's Furniture has been in business for over 30 years specializing in custom built furniture, refurbishment and upholstery. We specialize in refurbishing, upholstering and repairing ottomans, chairs and sofas! We recycle your existing furniture and give it a outstanding update! Saw a picture online of a beautiful upholstered headboard? We can make that for you! Just bring in some pictures and we can make your vision come to life! [read more]
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Discover the culinary harmony of West Indian and Canadian flavors at Fiona's Cuisine, located at 16560 Hurontario St, Caledon Village, ON. Our diverse menu invites you to indulge in freshly made, to-order dishes, ranging from the bold spices of jerk chicken to delectable seafood, pastas, burgers, and enticing vegan options. Our commitment to culinary excellence ensures each bite is a celebration of quality and taste. As you step into Fiona's, immerse yourself in an inviting atmosphere, where passion for food and dedication to freshness intersect. Don't miss our selection of refreshing natural juices that perfectly complement your meal. Join us on a culinary journey that fuses tradition and innovation, inviting you to savor the richness of West Indian and Canadian cuisine. Fiona's Cuisine is more than a restaurant; it's an experience crafted for discerning palates. [read more]
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Ideally located at York Mills and the DVP, this building not only offers residents fantastic views but easy access to public transit and major highways. The beautifully redecorated 1, 2 and 3-bedroom apartments all have modern kitchens, refinished hardwood floors and generous balconies. With transit buses at your door and numerous schools, daycare centres, supermarkets, restaurants and parks nearby you couldn't ask for a better location. This pet-friendly building features new elevators, 24-hour laundry facilities, a new playground-picnic area, security cameras, on-site staff, controlled entry and outdoor or underground parking. [read more]
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At Bulacan's Finest we have groceries, take out foods and baked items. Get your favorite Filipino dish, bread and snacks. Bulacan's Finest was established to offer the growing Filipino community in Oshawa and surrounding areas. The taste of real and original Filipino cuisines taste just like back home. Made from fresh ingredients, no additional preservatives nor MSG. [read more]
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Nisi Greek Taverna is a new Greek restaurant located in Burlington, Ontario. We serve authentic Greek cuisine made with locally sourced ingredients and fresh seafood. Our unique cocktails and beer pairings are sure to impress any guest. [read more]
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With diverse tastes and decorative elements Curry Club Restaurant has created a large array of featured Indian dishes in Oshawa that are made out of fine and natural ingredients only. Our talented Indian chefs prepare several flavorful Indian meals by using imported Indian spices that make Curry Club Restaurant a famous Indian restaurant in Oshawa. Go to Skip the Dishes to see full menu: https://www.skipthedishes.com/curry-club-restaurant [read more]
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Puffs are always served Hot & Fresh. Puffs are made without any dairy products, they are egg-free, peanut-free, soy-free and contain no preservatives. Freshness is always guaranteed, as Puffs are made upon order and topped with one of its famous glazes on the spot. Mr. Puffs has got you covered with their ice cream options including: Mount Olympus, soft-serve ice cream and a side of Puffs, drizzled with your favorite glaze. For the ultimate ice cream experience, try one of our ice cream cones dipped in Belgian chocolate and garnished with your favorite toppings or one of our creamy milkshakes. If you are looking for a little pick-me-up, our coffee menu will do the trick. Hot and iced coffees are available on our menu. [read more]
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Sangria Lounge serves multiple varieties of the Spanish drink, each with a different mix of fruit and liquor. Red, white, peach, lime and warm sangrias are its main offerings, and they're all worth trying. Tucked away in the Polish neighbourhood of Roncesvalles in Toronto is a specialty bar dedicated to all things sangria. If you're a punch lover, this is definitely the spot for you. [read more]
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Founded in 1957 Commisso Bakery has become a Toronto landmark. Famous for our hot table we also offer traditional Italian breads baked daily, deli meats and cheeses, pastries, a convenient mini-market to stock up on food, and even catering. Whether you're looking for a late night snack, to stock up on food, or are missing some household supplies, we are open 24 hours a day, 7 days a week, 365 days a year to serve your needs. [read more]
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At Bayview Custom Care Cleaners, we pride ourselves in our commitment to customer satisfaction. We guarantee excellent dry cleaning services at affordable rates. Our goal is to exceed every one of your expectations through our values of honesty, reliability and professionalism. Services: 24 Hour Drop Off! Dry Cleaning Shoe Repair Alterations and more.. [read more]
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Ignite Marketing Inc. is a Supplier of Promotional Products and Incentives. We carry an extensive line of in-stock product readily available for decoration. We produce custom manufactured goods transforming concepts into tangible products. We have 15 years of extensive experience and knowledge assisting small to large corporations with products and ideas that boost Brand and Top of Mind Awareness. We have a massive selection of product and the ability to transform a concept into a custom tangible product manufactured from raw materials. Ignite Marketing works with many well established companies such as: Scotiabank, Allied Properties REIT, LVMH (LouisVuittonMoetHennessy) Brands, Rand Worldwide, Mondelez, Labatt and many more.... [read more]
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Meat on a Spit: A Journey Through the History and Culture of Gyros, Shawarma, Doner, and Tacos Al Pastor Meat on a Spit: A Journey Through the History and Culture of Gyros, Shawarma, Doner, and Tacos Al Pastor Meat on a spit has been a culinary tradition for centuries, with each culture putting its own unique spin on the technique. In this book, we'll take a deep dive into the history and cultural significance of four of the most iconic dishes that are cooked on a spit: gyros, shawarma, doner, and tacos al pastor. From the streets of Greece to the markets of the Middle East, we'll explore the origins and evolution of these dishes, learning about the spices, techniques, and ingredients that make them so special. But this book is more than just a journey through the past - it's also a celebration of the present. We'll share recipes and techniques for making these dishes at home, so that you can enjoy the flavors and aromas of the world's best street food in your own kitchen. Whether you're a seasoned cook or a newcomer to the world of global cuisine, "Meat on a Spit" will take you on a journey that is sure to delight your taste buds and expand your culinary horizons. So grab a skewer and let's get cooking! I would be happy to provide you with information and recipes for gyros, shawarma, doner, and tacos al pastor. Gyros: Gyros originated in Greece, where it is considered a popular street food. The word "gyros" means "turn" or "revolution" in Greek, which is a reference to the way the meat is cooked on a vertical rotisserie that rotates around a heating element. The origins of gyros can be traced back to the Ottoman Empire, which ruled Greece for nearly 400 years until the 19th century. During this time, the Ottoman Empire introduced the concept of cooking meat on a vertical rotisserie, which was then known as "doner kebab." After Greece gained its independence from the Ottoman Empire, the concept of doner kebab was adapted and transformed into what is now known as gyros. The Greeks took the basic idea of cooking meat on a vertical rotisserie, but added their own unique flavors and seasonings, such as oregano, thyme, and garlic. Today, gyros can be found all over the world and are a popular fast food option. In addition to the traditional lamb and chicken options, gyros can also be made with beef, pork, or a combination of meats. They are typically served in a pita bread with toppings such as tomato, onion, lettuce, and tzatziki sauce. Overall, gyros have become a beloved staple of Greek cuisine and a popular street food around the world. Gyros are a popular Greek street food made with thinly sliced meat, usually lamb or chicken, that is seasoned with a blend of herbs and spices, then roasted on a vertical rotisserie. The meat is then shaved off in thin slices and served in a pita bread with toppings such as tomato, onion, lettuce, and tzatziki sauce. Tzatziki sauce is a Greek yogurt-based sauce that is seasoned with garlic, cucumber, and dill. Gyros Recipe: 1 lb. boneless, skinless chicken breasts or lamb 2 tbsp. olive oil 1 tbsp. dried oregano 1 tbsp. dried thyme 1 tsp. salt 1/2 tsp. black pepper 4 pita breads 1 cup sliced tomato 1 cup sliced onion 1 cup shredded lettuce Tzatziki sauce (see recipe below) Instructions: Preheat the oven to 375 degrees F. In a small bowl, mix together the olive oil, oregano, thyme, salt, and black pepper. Rub the spice mixture all over the chicken or lamb. Place the chicken or lamb on a vertical rotisserie or skewer and roast for 30-40 minutes, until fully cooked. Slice the meat thinly. Warm the pita breads in the oven for 1-2 minutes. Fill each pita with sliced meat, tomato, onion, lettuce, and tzatziki sauce. Tzatziki Sauce Recipe: 1 cup Greek yogurt 1/2 cup grated cucumber 2 cloves garlic, minced 1 tbsp. chopped fresh dill 1 tbsp. lemon juice Salt and pepper, to taste Instructions: Mix together the yogurt, cucumber, garlic, dill, and lemon juice. Season with salt and pepper to taste. Chill in the refrigerator for at least 1 hour before serving. Shawarma: Shawarma is a popular Middle Eastern street food that originated in the Eastern Mediterranean region. The name "shawarma" comes from the Turkish word "çevirme," which means "turning" or "rotating," referring to the way the meat is cooked on a vertical spit. While the exact origins of shawarma are unclear, it is believed to have originated in Turkey in the 18th or 19th century. The concept of cooking meat on a vertical spit was brought to the region by the Ottoman Empire, and it quickly spread throughout the Middle East and Mediterranean. Over time, different countries and regions put their own spin on the dish. In Israel, shawarma is typically made with chicken or turkey and served with hummus, tahini sauce, and salad. In Lebanon, shawarma is typically made with lamb or beef and served with tabbouleh and garlic sauce. In Syria, shawarma is usually made with lamb or chicken and served with pickles and tomatoes. In the mid-20th century, shawarma began to gain popularity in North America and Europe, particularly in cities with large immigrant populations. Today, shawarma can be found in many different variations and is a beloved street food around the world. Overall, shawarma's history is one of cultural exchange and adaptation, as the dish has evolved and changed to suit the tastes and traditions of different regions over time. Shawarma is a popular Middle Eastern street food made with marinated meat, usually chicken or lamb, that is slow-roasted on a spit and then shaved off in thin slices. It is served in a pita bread with toppings such as hummus, tahini sauce, tomato, onion, and cucumber. Shawarma Recipe: 1 lb. boneless, skinless chicken breasts or lamb 1/4 cup olive oil 1 tbsp. ground cumin 1 tbsp. paprika 1 tbsp. ground coriander 1 tbsp. garlic powder 1 tbsp. onion powder 1 tsp. salt 1/2 tsp. black pepper 4 pita breads 1 cup hummus 1/4 cup tahini sauce 1 cup sliced tomato 1 cup sliced onion 1 cup sliced cucumber Instructions: In a small bowl, mix together the olive oil, cumin, paprika, coriander, garlic powder, onion powder, salt, and black pepper. Rub the spice mixture all over the chicken or lamb. Place the chicken or lamb on a spit and roast in a rotisserie for 30-40 minutes, until fully cooked. Slice the meat thinly. Warm the pita breads in the oven for 1-2 minutes. History of Doner: Doner is a popular Turkish street food that originated in the 19th century. The name "doner" means "rotating" or "turning" in Turkish, which is a reference to the way the meat is cooked on a vertical spit that rotates around a heat source. Like gyros and shawarma, the concept of cooking meat on a vertical spit was brought to Turkey by the Ottoman Empire. However, doner is typically made with lamb, beef, or chicken that has been marinated in a mixture of spices, vinegar, and oil before being cooked on the spit. Over time, doner became a popular street food throughout Turkey and eventually spread to other parts of the world, including Europe and North America. Today, it is commonly served in a pita or wrap with toppings such as lettuce, tomato, onion, and a yogurt-based sauce. Doner: Ingredients: 1 lb. boneless lamb, beef, or chicken, thinly sliced 1/4 cup olive oil 1/4 cup vinegar 1 tbsp. dried oregano 1 tbsp. dried thyme 1 tsp. ground cumin 1 tsp. paprika 1/2 tsp. garlic powder Salt and pepper to taste Instructions: In a bowl, whisk together the olive oil, vinegar, oregano, thyme, cumin, paprika, garlic powder, salt, and pepper. Add the sliced meat to the marinade, making sure that it is evenly coated. Cover and refrigerate for at least 2 hours, or overnight. Preheat your oven to 375°F. Thread the marinated meat onto a vertical spit and roast in the oven for 1-2 hours, or until the meat is cooked through and browned on the outside. Remove the meat from the spit and slice it thinly. Serve in a pita or wrap with your desired toppings. General Information: Doner is a popular street food around the world, and its popularity has led to many variations and adaptations. For example, in Germany, doner is often served with a spicy tomato sauce and french fries, while in the United States, it is sometimes served with lettuce, tomato, and ranch dressing. While doner is often made with lamb, beef, or chicken, it can also be made with other meats, such as veal, pork, or even fish. Additionally, the spices and seasonings used in the marinade can vary depending on the region and personal taste preferences. Overall, doner is a delicious and versatile street food that has a rich history and continues to evolve and adapt over time. Tacos al Pastor: Tacos al pastor is a popular Mexican street food that originated in the 20th century. It is believed to have been inspired by the Lebanese shawarma, which was brought to Mexico by Lebanese immigrants in the early 20th century. The dish is typically made with thinly sliced pork that has been marinated in a mixture of spices, chilies, and pineapple juice before being cooked on a vertical spit. The meat is then shaved off the spit and served in a tortilla with toppings such as cilantro, onion, and salsa. Over time, tacos al pastor became a beloved street food throughout Mexico and eventually spread to other parts of the world, including the United States. Today, it is commonly found in taquerias and Mexican restaurants around the world. Recipe for Tacos al Pastor: Ingredients: 2 lbs. boneless pork shoulder, thinly sliced 1/4 cup achiote paste 1/4 cup pineapple juice 3 tbsp. white vinegar 1 tbsp. dried oregano 1 tsp. ground cumin 1 tsp. chili powder 1 tsp. salt 1/2 tsp. black pepper Corn tortillas Chopped cilantro, diced onion, and salsa for serving Instructions: In a bowl, whisk together the achiote paste, pineapple juice, vinegar, oregano, cumin, chili powder, salt, and pepper. Add the sliced pork to the marinade, making sure that it is evenly coated. Cover and refrigerate for at least 2 hours, or overnight. Preheat your oven to 375°F. Thread the marinated pork onto a vertical spit and roast in the oven for 1-2 hours, or until the meat is cooked through and browned on the outside. Remove the meat from the spit and slice it thinly. Serve in a tortilla with your desired toppings. General Information: Taco al pastor is a beloved street food in Mexico and is often sold by vendors from small stalls on the street. The dish has become so popular that it is now served in many Mexican restaurants around the world. While taco al pastor is traditionally made with pork, it can also be made with other meats, such as chicken or beef. Additionally, the spices and seasonings used in the marinade can vary depending on the region and personal taste preferences. One unique aspect of taco al pastor is the addition of pineapple, which is often served on top of the meat. The sweetness of the pineapple complements the spiciness of the meat and adds a delicious tropical flavor to the dish. Overall, taco al pastor is a delicious and flavorful street food that has a rich history and continues to be enjoyed by people around the world. SHAWARMA vs DONER Shawarma and doner are both popular Middle Eastern dishes that are made with meat that has been cooked on a vertical spit. While the two dishes share some similarities, there are several key differences between them: Meat: Shawarma is typically made with thinly sliced marinated chicken, beef, or lamb, while doner is traditionally made with ground lamb or beef. Seasoning: The seasoning for shawarma varies by region, but typically includes a mix of spices such as cumin, coriander, paprika, and garlic. Doner, on the other hand, is typically seasoned with salt, pepper, and sometimes cumin. Cooking method: Shawarma is traditionally cooked on a spit that rotates horizontally, while doner is cooked on a vertical spit that rotates. This difference in cooking method can affect the texture and flavor of the meat. Accompaniments: Shawarma is typically served with accompaniments such as tahini sauce, hummus, pickled vegetables, and pita bread. Doner is typically served with a flatbread called lavash or pita, along with lettuce, tomato, and onion. Origin: Shawarma has its origins in the Middle East, while doner is a Turkish dish. While both dishes have spread in popularity throughout the world, they have distinct regional variations and cultural significance. Overall, while shawarma and doner share some similarities, they are two distinct dishes with their own unique flavors, cooking methods, and cultural significance. Meat: While shawarma is typically made with thinly sliced marinated chicken, beef, or lamb, doner is usually made with ground lamb or beef that has been mixed with spices and then packed onto a large vertical spit. In some variations of doner, layers of chicken, beef, and lamb may be used together. Seasoning: The seasoning used for shawarma can vary depending on the region, but generally includes spices such as cumin, coriander, paprika, and garlic. The meat for doner is usually seasoned with salt, pepper, and cumin, and sometimes also includes paprika, coriander, or sumac. Cooking method: Shawarma is typically cooked on a spit that rotates horizontally, while doner is cooked on a vertical spit that rotates. Because doner is made with ground meat that has been packed together, it can be easier to cook evenly on a vertical spit. Additionally, the vertical spit allows for the meat to cook in its own juices, resulting in a moist and tender final product. Accompaniments: Shawarma is typically served with a variety of accompaniments, including tahini sauce, hummus, pickled vegetables, and pita bread. Doner is often served with a flatbread such as lavash or pita, along with lettuce, tomato, onion, and sometimes a yogurt-based sauce. Origin: Shawarma has its roots in the Middle East, but has become popular in many other parts of the world. Doner, on the other hand, originated in Turkey and is popular throughout Europe and the Middle East. Overall, while both shawarma and doner are popular Middle Eastern dishes that are made with meat cooked on a vertical spit, they have distinct differences in terms of the type of meat used, seasoning, cooking method, and accompaniments. TOMARS DONER Tomars Doner, where we pride ourselves in serving the finest Turkish doners packed with the best herbs, sauces, and spices. Our savoury chicken and beef doners are mesmerizing with every bite, made with the highest quality halal meat adding to its freshess and distinct flavour. We have revolutionized the doner market worldwide by combining the finest meat and distinctive sauces to create the perfectly sized doners. Over time, we have refined and improved our recipes, using traditional spices, rich ingredients and cutting-edge cooking techniques. We only use the finest ingredients to prepare our doner wraps, pitas, and boxes. Our secret spice blends, sauces, fresh meat, and bread give our products a superior taste. Tomars Doner takes pride in using pure chicken fillets and lean, luscious beef, imported from trusted sources to preserve quality and consistency. We source only locally grown, fresh vegetables, prepared and delivered everyday along with our freshly-baked doner pita or wrap breads. We also offer a variety of salads, snacks, and side dishes to accompany your main course. Tomars Doner's time-tested methods are unique from other businesses in the doner world. As a result, you can indulge in a delectable and fresh Mediterranean cuisine experience day or night. From chicken to beef, you can select your favourite side dish, and savour the ideal Mediterranean feast. Our commitment to providing top-notch customer service in a clean, and welcoming atmosphere that feels like home is unparalleled. Whether you're looking for fast takeout or a sit-down meal, we offer both dine-in and pick-up options. We are passionate about sharing the taste of authentic Turkish cuisine with our customers, and we invite you to come and experience the difference for yourself. Tomars Doner is where old-world charm meets a contemporary lifestyle by presenting traditional flavours in an unsurpassable setting. Step into an antique oriental mansion that promises to surprise your palette every time you arrive here. We are at Port Credit, Mississauga, and our restaurant brings the authentic flavors of Turkey's street food culture to your doorstep. Visit us and experience the buzz of the most famous streets in Istanbul with sumptuous brunches featuring a selection of signature dishes, unlimited meats from the mangal grill to your table, paired with a selection of beverages, live entertainment, and cultural experiences. Tomars Doner is a host to superior tastes, rich ingredients, and exciting aromas. So come and experience the taste and warmth of Tomars Doner today! TOMARS DONER, TURKISH RESTAURANT in PORT CREDIT, MISSISSAUGA, HOW TO START A BUSINESS and ALL ABOUT PORT CREDIT Introduction Tomars Doner is a new Turkish take-out restaurant located in Port Credit, Mississauga. It is the brainchild of Hunar Tomar, son of renowned Canadian real estate consultant Seyfi Tomar. The restaurant offers a mouth-watering array of rotisserie-styled halal doner options that are sure to tantalize your taste buds. In this article, we will explore the history and philosophy of Tomars Doner, the unique way the meat is cooked, the menu, the quality of ingredients, and the overall dining experience. History and Philosophy Tomars Doner was founded in 2023 by Hunar Tomar, who grew up in a family that was passionate about food. His father, Seyfi Tomar, had a deep appreciation for traditional Turkish cuisine, which he passed on to his son. Hunar was always fascinated by the way doner meat was cooked in Istanbul, and he wanted to bring that same flavor and experience to the streets of Port Credit. Hunar's philosophy is to use only the finest quality ingredients and to preserve the traditional flavors of Turkish cuisine. He believes that food should be both delicious and healthy, and that it should bring people together. Tomars Doner is more than just a restaurant – it is a place where people can come together, share a meal, and create memories. What sets Tomars Doner apart is the unique way the meat is cooked. The restaurant uses a vertical rotisserie to cook the doner meat, which results in a distinctive taste. The meat is layered on the spit and slowly cooked for hours, allowing the juices to infuse the meat with flavor. As the meat cooks, it is sliced off the spit and served fresh. The vertical rotisserie is a traditional cooking method that has been used in Turkey for centuries. It allows the meat to cook evenly and to retain its moisture, resulting in a tender and flavorful dish. This cooking method is not common in North America, which makes Tomars Doner a unique dining experience. Tomars Doner offers a diverse menu that includes doner boxes, sandwiches, bowls, plates, appetizers, sides, and more. The doner boxes come in different sizes, with the option to choose your own toppings, sauces, and sides. The sandwiches and bowls are perfect for a quick and easy meal, while the plates are ideal for a sit-down dinner. The appetizers are perfect for sharing, and the sides are a great complement to any main course. The menu is not limited to just doner meat dishes. It also features an array of appetizers such as lentil soup, rice, french fries, and more. And for those with a sweet tooth, Tomars Doner offers baklava, a traditional Turkish dessert made of filo pastry and filled with nuts. Tomars Doner takes pride in using only the finest quality halal meat, imported from trusted sources. The meat is cooked to perfection, ensuring that every bite is bursting with flavor. The vegetables used in the dishes are sourced locally and prepared fresh every day, and the restaurant also offers a variety of salads, snacks, and side dishes to accompany your main course. Halal is an Arabic term that means "permissible," and it refers to the dietary laws of Islam. Halal meat is prepared according to these laws, which require the animal to be slaughtered in a specific way and to be free from disease and injury. The use of halal meat ensures that the food at Tomars Doner is not only delicious but also ethical and respectful of Islamic traditions. At Tomars Doner, customer service is a top priority. The restaurant provides a clean and welcoming atmosphere that feels like home. Menu: Appetizers and Desserts In addition to its signature doner meat dishes, Tomars Doner offers a variety of appetizers and desserts that are equally delicious. The lentil soup is a popular choice, especially during the colder months. Made with lentils, onions, carrots, and spices, this soup is both hearty and flavorful. It is served with a side of freshly baked bread, which is perfect for dipping. Another popular appetizer is the Turkish pide, which is similar to a pizza. The pide is made with a thin crust, topped with cheese, vegetables, and meat. It is baked in a wood-fired oven, which gives it a unique smoky flavor. The pide is served hot and is perfect for sharing. For those who love fries, Tomars Doner offers a unique twist on this classic dish. The Turkish fries are seasoned with spices and herbs, giving them a bold and delicious flavor. They are served with a side of homemade dipping sauce, which is made with yogurt and herbs. And for those with a sweet tooth, Tomars Doner offers baklava, a traditional Turkish dessert made of filo pastry and filled with nuts. The baklava is sweet and flaky, with a hint of cinnamon and honey. It is a perfect way to end a meal at Tomars Doner. At Tomars Doner, quality is of the utmost importance. The restaurant takes pride in using only the finest quality halal meat, imported from trusted sources. The meat is carefully selected and prepared, ensuring that it is tender and juicy. The vegetables used in the dishes are sourced locally and prepared fresh every day, which ensures that they are of the highest quality. In addition to the meat and vegetables, the restaurant also uses high-quality spices and herbs to add flavor to its dishes. The spices are imported from Turkey and are used to create the unique flavors that are synonymous with Turkish cuisine. The restaurant also uses only the finest quality oils and vinegars, which adds to the overall flavor of the dishes. At Tomars Doner, customer service is a top priority. The restaurant provides a clean and welcoming atmosphere that feels like home, whether you're looking for a fast takeout or a sit-down meal. The staff is friendly and knowledgeable, and they are always willing to answer any questions you may have. The restaurant is designed to create a cozy and comfortable dining experience. The antique oriental mansion setting, combined with the delicious food and warm atmosphere, creates an unforgettable dining experience. Whether you're dining with friends or family, Tomars Doner is the perfect place to enjoy traditional Turkish cuisine. If you can't make it to the restaurant, Tomars Doner also offers delivery and takeout through popular platforms like UberEATS, DoorDash, and SkipTheDishes. The restaurant takes great care to ensure that the food is packaged properly and delivered promptly, so that it arrives fresh and delicious. Tomars Doner is more than just a restaurant – it's a place where people can come together, share a meal, and create memories. The unique way the meat is cooked, the diverse menu, the quality of ingredients, and the warm and welcoming atmosphere all contribute to the overall dining experience. Whether you're in the mood for a doner box, a sandwich, a plate, or an appetizer, Tomars Doner has something for everyone. And with its commitment to quality and tradition, you can be sure that every dish will be delicious and satisfying. Commitment to Traditional Flavors What truly sets Tomars Doner apart is its commitment to preserving the traditional flavors of Turkish cuisine. The restaurant uses time-tested methods to create the perfect-sized doners, combining the finest meat and distinctive sauces. The recipes have been refined and improved over time, using traditional spices, rich ingredients, and cutting-edge cooking techniques to create an unsurpassable taste. The doner meat is the star of the show at Tomars Doner. The meat is carefully selected and prepared, using traditional Turkish spices and herbs to create the distinctive flavor that is synonymous with Turkish cuisine. The meat is then cooked on a vertical rotisserie, which ensures that it is cooked evenly and retains its moisture. As the meat cooks, it is sliced off the spit and served fresh, creating a unique and delicious flavor. In addition to the doner meat, Tomars Doner uses traditional sauces and seasonings to add flavor to its dishes. The sauces are made from scratch using high-quality ingredients, and they are designed to complement the doner meat perfectly. The seasoning blends are made from a combination of traditional Turkish spices, which give the dishes a unique and unforgettable flavor. Dining Experience Tomars Doner is a place where old-world charm meets contemporary lifestyle. The restaurant is designed to create a warm and inviting atmosphere, with its antique oriental mansion setting and comfortable seating. The staff is friendly and knowledgeable, and they are always willing to answer any questions you may have. The restaurant offers a variety of dining options, including fast takeout, sit-down meals, and private events. The sumptuous brunches featuring signature dishes are a popular choice, and the unlimited meats to your table from the mangal grill are a favorite among meat lovers. The restaurant also offers a selection of beverages, including traditional Turkish tea and coffee, as well as a variety of alcoholic and non-alcoholic drinks. Live entertainment and cultural experiences are also a part of the dining experience at Tomars Doner. The restaurant hosts live music and dance performances, as well as cultural events and celebrations. These events provide a unique and unforgettable dining experience, allowing customers to immerse themselves in Turkish culture and tradition. Tomars Doner takes pride in using only the finest quality ingredients. The meat is sourced from trusted suppliers, and the vegetables are sourced locally and prepared fresh every day. The spices and herbs used in the dishes are imported from Turkey, ensuring that they are of the highest quality. The restaurant also takes great care to ensure that its dishes are healthy and nutritious. The use of halal meat ensures that the food is not only delicious but also ethical and respectful of Islamic traditions. The vegetables are prepared with care, retaining their nutrients and flavors. The restaurant also offers a variety of vegetarian and vegan options, ensuring that there is something for everyone. If you can't make it to the restaurant, Tomars Doner also offers delivery and takeout through popular platforms like UberEATS, DoorDash, and SkipTheDishes. The restaurant takes great care to ensure that the food is packaged properly and delivered promptly, so that it arrives fresh and delicious. Tomars Doner is more than just a restaurant – it's a place where people can come together, share a meal, and create memories. The commitment to preserving the traditional flavors of Turkish cuisine, the unique cooking methods, the diverse menu, the quality of ingredients, and the warm and welcoming atmosphere all contribute to the overall dining experience. Whether you're in the mood for a doner box, a sandwich, a plate, an appetizer, or a dessert, Tomars Doner has something for everyone. And with its commitment to quality and tradition, you can be sure that every dish will be delicious and satisfying. [read more]
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Col. Mustard's Pub is a moderately priced casual American restaurant and pub. Colonel Mustard's specializes in American cuisine and features a spectacular view, a patio, bar games, beverage and cocktail service, big screen tv & satellite, brunch, catering, comfortable booths, daily specials, dancing, darts all in a casual atmosphere. [read more]
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Welcome to Pattylicious! Your one-stop destination for a taste of the Caribbean that's both delicious and healthy. Our patties will never make you feel sick! At Pattylicious, all the patties are made from scratch with only natural ingredients, without corn starch, soy protein and soy sauce, ensuring that you can taste the difference in every mouth-watering bite. But what really sets us apart are our unique and flavourful jerk chicken and beef rib. Our jerk chicken is cooked with naturally pimento wood smoke, infusing it with a rich and smoky flavour that you won't find anywhere else. And our beef rib is cooked with rum barrel oak smoke, giving it a depth of flavour that will leave you craving more. Contact us for your next catering event! View Pattylicious latest Blog: https://www.shoplocalgta.ca/discover-the-irresistible-flavors-of-pattylicious-a-culinary-journey-on-kingston-road [read more]
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Wild Wing Stouffville is famous for its mouth-watering Canadian raised chicken wings that are served with 101 incredible flavour options. Whether you come with family or friends, your visit at Wild Wing is sure to be memorable. [read more]
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Hounds of York is owned and run by a group of people who love dogs. We didn't just invest in a business. We are trainers, dog nutritionists and behaviour specialists. And, most importantly, we are dog owners, having adopted, raised and cared for dozens of canine companions. Our business was built with them and for them. Opening in 2017, the primary goal of HoY was to become a neighbourhood resource for dog owners; a place to drop in for treats, cuddles and advice. Located across from the beautiful Victoria Memorial Square, HoY got its name from history. The area was originally known as Fort York, and today the Square still sits in the Fort York National Historic Site. Hence, our pack is the Hounds of York and the park is a valuable resource for the store, used for frequent walks and potty breaks for our daycare dogs. And the store has become a valuable community resource for local groups, providing a regular space for different breed meet-ups. We also strive to give back, holding regular fun events for our customers and the neighbourhood to raise money for worthwhile animals charities. Come and visit us today. And don't forget to bring your dog. There's always an open bag of treats! [read more]
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Your appetite is our priority and by partnering with local farmers and producers we guarantee that our dishes are made using the highest quality ingredients. Our chicken is always fresh, free-range, grain-fed and raised without antibiotics. We take our menu seriously and have put a lot of thought into what we’re dishing up, so all you have to think about is satisfying your craving. When hunger strikes, grab Hangry. Visit the coop to dine-in, or order from our online partners, for Hangry anywhere! [read more]
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The Chulha is a premier and authentic Indian Restaurant. The owner and Corporate Chef Prabhjot Singh comes from the family where food has been cooked very passionately. A lot of recipes have been inherited from his mother and grandfather which are introduced in the menu. The masalas used in the cooking are prepared from scratch and they are the combination of spices mixed together in different proportions. The formula for these spices he has inherited from his mother. He came up with the name Chulha as he visited his village in Punjab and the family sat around the Chulha (Earthen stove and had meals together. The nostalgic memories inspires him to name the restaurant "The Chulha [read more]
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Anchor Point is a premier Restaurant that has been proudly serving the Courtice area and beyond since 2020. Since then, our mission has been to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skillful cooking into one extraordinary dining experience. [read more]
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It all started in 1991, when the parents of a big fat Greek family bought a restaurant in the heart of Greek town. You know the one, the one that had the most delicious homemade Greek food like no other, the one that employed and fed a family of ten throughout its existence, the one you could score great portions for great prices, the one called Zorba's Restaurant. For Demetra and Chris it's the place that started it all, it's where they learned the trade, it's where they met and where they celebrated but most of all it's where they developed the appetite for success (and amazing food). In starting their own small-to-medium fat Greek family, they decided they wanted to find a spot they could call their own and in 2013 they did just that and fittingly called it "Our Spot" [read more]
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studebaker is a place for everyone… whether you enjoy a family outing, a quiet date, a business lunch, or a gathering with your closest friends. We are a locally-owned and family-run modern day pub + diner, where we want you to feel comfortable and relaxed. We boast an extensive beer and craft cocktail menu, our food menu draws from comfort food classics, and everything is prepared fresh in-house… just like home-made. studebaker is NOW OPEN for lunch, dinner, and drinks daily. We look forward to welcoming you. [read more]
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Welcome to The Buttery Restaurant in Newmarket, Ontario, Canada. Celebrating over 33 years of Better food & Better service. YOUR BREAKFAST & LUNCH DESTINATION [read more]
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Now operating under Rouge Kitchen. A takeout restaurant specializing in healthy, from scratch meals for all dietary needs including keto, Diabetic, Gluten-free, Celiac and illness recovery. You can find us on UBER Eats and Skip the Dishes as well. Please call 647-812-3466 to place your order and pickup time. We are located on 297 Port Union Rid, Unit 13 Joanna is the founder of Rouge Kitchen and the hard-working genius behind all of our great recipes! Joanna has 30 years of experience in the restaurant business and has a deep passion for healthy, whole foods. Her belief is that we’re only as healthy as what we put in our bodies and that thinking has inspired all of the great recipes behind Rouge Kitchen. [read more]
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Our company was created and built from our passion and love for Skin Care. During the pandemic, as a Nurse and Medical Aesthetician, we collaborated and came up with a mission to create a Skin care clinic with an Innovative and Medical grade class of services and treatments that catered for all skin types! Le Reve’s highly trained and experienced skin experts and our continuing education, are going to Focus on You, listen to what you need, and give you the best result and transform your skin, but also embrace your own natural beauty. We want to build a community, of all skin types, to regain self-confidence and be the best version of themselves. Our patients are our priority, as we want you to be safe and comfortable coming into our clinics and with our staff. We are here to listen, we are here to help. [read more]
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History of Peter’s Fine Dining For excellence in fine dining, nothing beats Peter’s Fine Dining in Markham. For over 40 years, this Steak & Seafood House has been serving-up culinary delights for Markham and surrounding area residents and business people. Open year round for dinner, Peter’s offers mouth-watering choices for an unforgettable dining experience. Begin your meal with a show, Caesar salad prepared table-side from the freshest ingredients. Try the Oysters Rockefeller and in-house Scottish smoked salmon, or warm up with a classic French Onion soup. For the main course signature dishes include Peter’s cut Prime Rib, USDA Prime NY steak, Filet Mignon and succulent seasoned rack of lamb. The aromas of Chateaubriand and Peppercorn steak are a delight to the senses while the sauce is prepared as you watch. If it’s surf you prefer have the fresh Dover Sole served at your table, a platter of Alaskan king crab legs or succulent lobster tails. A carefully chosen wine list offers excellent pairings from around the world at reasonable prices along with vintage bottles for the discerning palette. After dinner, enjoy a Spanish coffee flamed at your table to compliment your choice from the delectable dessert menu. Also, on offer are aged tawny Ports, prized Canadian Icewines, rare Single Malt Scotches and gently warmed fine Cognacs. Tom and George welcome you to experience the ultimate in superior service and superb cuisine at reasonable prices. Executive Chef and partner George, and the loyal staff at Peter’s are committed to providing customers with a memorable dining experience and will continue to do so for many more years to come. The restaurant has won many Readers’ Choice awards for the quality of its food and outstanding service. The most memorable media event occurred in August of 1994, when Nick Kypreos of the New York Rangers brought the Stanley Cup to Peter’s for display. Today, this family-owned and operated restaurant is a Markham landmark. Whether it's a romantic dinner or a special celebration for a group, we aim to create a cozy, intimate atmosphere of elegance and peace. While we personally love kids, those under five years old can be disruptive and can pose a safety risk for guests and serving staff. We pride ourselves in providing table-side preparation of dishes, which often includes an open flame. We kindly ask that children under five years old not be included in their dining experience at Peter's so that everyone can enjoy themselves. Dress code is casual elegance and coat check is offered upon entrance of the restaurant. [read more]
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King Rust Control Automotive Mobile Rust Proofing Serving The GTA, Ontario, Canada. Call us today! [read more]
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